Post-workout meal for a deficit
If you’re in a calorie deficit or cutting, these Asian Chicken Lettuce Wraps are a must-add to your weekly rotation. They’re high in protein, super flavorful, and insanely easy to prep…especially if you’re just cooking for one or two. It also took under 25 minutes to make start to finish!
What makes this recipe so great for fat loss?
• Lettuce wraps keep it low-carb and low-calorie while still feeling fresh and satisfying.
• Lean ground chicken gives you a solid dose of protein to help maintain muscle mass while in a deficit.
• The ginger, garlic, and onions support digestion and boost flavor without extra calories.
• It’s nutrient-dense without being calorie-dense, which is key when you’re eating in a cut.
I love having these post-workout because they help with recovery and energy when you’re low on fuel. The protein helps repair muscle tissue after strength training, and the bit of hoisin sauce and honey give you a light dose of carbs to replenish glycogen without spiking blood sugar. When you’re deep in a deficit or feeling that drained, post-leg-day crash, something warm, salty, and protein-rich like this can bring your energy back up fast without derailing your goals.
Directions:
* Whisk together sauce ingredients until well combined.
* In a hot frying pan over high heat; add chicken, onion and minced garlic.
* Cook until chicken browns and the onions are translucent.
* Add the peppers and water chestnuts and cook until peppers are slightly soft.
* Add the sauce and make sure everything is covered!
* Put the chicken and veggies in a bowl and start filling up your lettuce leaves!
* Top with crushed peanuts and sesame seeds.
Macros will depend on your exact ingredients, but it’s easy to log, easy to prep ahead, and easy to love. Save this for your next meal prep day or when you need something quick after a long training session.




































































































































