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The famous lettuce boiled fish shop starts 199.-

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... Read moreถ้าใครเสิร์ชหา “moyu meow เมนู / moyu meow menu” แล้วอยากได้ไอเดียสั่งแบบไม่พลาด เราสรุปจากที่ไปลอง (สาขาซีคอนบางแค ชั้น 4 ติด HarborLand) ให้แบบอ่านจบสั่งได้เลยค่ะ 1) เมนูหลักที่ควรเริ่ม - ปลาต้มผักกาดดอง: เป็นเมนูซิกเนเจอร์ รสจะเปรี้ยวเค็มหอมผักกาดดอง ซดแล้วตื่นมาก เหมาะกับคนที่อยากได้ซุปสไตล์จีนที่ไม่เลี่ยน - ปลาต้มผักกาดดองซุปเสฉวน / ซุปหม่าล่า: ถ้าชอบเผ็ดชา ๆ แนะนำเลือกสายเสฉวน/หม่าล่า จะเข้มข้นกว่า กินกับข้าวคือเพลินมาก (ที่ร้านเติมข้าวได้ไม่อั้นยิ่งคุ้ม) 2) ท็อปปิ้ง/กับข้าวที่สั่งแล้วคอมพลีต เวลาเจอเมนูต้ม ๆ เราชอบเพิ่ม “ท็อปปิ้ง” ให้หม้อมีเท็กซ์เจอร์หลายแบบ เช่น - หมูสัน/เนื้อหมูสไลซ์: ช่วยตัดรสซุป เปื่อยนุ่ม กินง่าย - ไข่/เมนูไข่ย่างหม่าล่า (ถ้าเจอในเมนู): แนวเผ็ดหอมเครื่องเทศ เพิ่มความฟินแบบของกินเล่น - ของทอดอย่างปลากะพงทอดคั่วงาขาว (ถ้ามีในสาขานั้น): ได้ความกรอบหอมงา กินคู่ซุปแล้วบาลานซ์มาก 3) ทริคเลือกความเผ็ดให้เหมาะ ถ้าไปครั้งแรก แนะนำเริ่มเผ็ดกลางก่อน เพราะแนวหม่าล่าบางที “ชา” กว่าที่คิด โดยเฉพาะคนที่ไม่ค่อยกินเผ็ดชา ๆ จะได้ไม่กลบรสผักกาดดองและความหวานของปลา 4) แนวทางสั่งสำหรับ 1-2 คน - 1 คน: เลือกเมนูซุป 1 อย่าง + ท็อปปิ้ง 1-2 อย่างก็อิ่มกำลังดี เพราะมีข้าวเติมได้ - 2 คน: เลือกซุปคนละรส (เช่น ผักกาดดอง vs หม่าล่า) แล้วแชร์กับข้าว/ของกินเล่นอีก 1 อย่าง จะได้ลองหลากหลายกว่า 5) เรื่องราคาและความคุ้ม จากที่เห็นร้านโปรโมต ราคาเริ่มต้น 199.- ถือว่าเหมาะกับวันที่อยากกินอาหารจีนรสจัดแบบอิ่มจริง เพราะแค่ซุปกับข้าวรีฟิลก็เอาอยู่แล้ว ใครไปช่วงคนเยอะ ๆ แนะนำเผื่อเวลานิดนึง จะได้เลือกเมนูแบบไม่รีบค่ะ

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