NEVER FREEZE THE ENTIRE TRAY! Try this instead 🥰
Dividing meat into smaller equal portions and freezing it this way is a game changer. This saves so much space in the freezer and is a lot easier than trying to divide the meat after the entire thing is frozen.
Also! I haven’t had any issues with freezer burn doing it this way. #organizewithme #fridgestorage #freezerorganization #bulkmeals
When it comes to freezing meat, the key is not only portioning but also the right storage containers or trays. Using ice cream trays or specially designed freezer trays can help you freeze meat in manageable, meal-sized pieces. This prevents the hassle of trying to break apart a large frozen block later. Another tip is to label each portion with the date and type of meat; it keeps your freezer organized and helps avoid food waste by ensuring you use older meat first. Also, I've learned that wrapping meat tightly in plastic wrap before placing it into airtight freezer bags drastically reduces the risk of freezer burn. If you prefer, wrapping portions individually before placing them into freezer trays can combine the benefits of portion control and space-saving. Lastly, some people use apps to track their freezer inventory, which can be a handy way to manage bulk meals and know what you have on hand. It’s an easy way to avoid buying duplicates and plan meals efficiently. Give these tips a try to transform your freezer organization and meal prep routine. It’s saved me a lot of time and saved my food from freezer burn!
I do this as well