Chopped pork tube noodles

Simple Breakfast Today Is A Menu Chopped Pork Tube Noodles

1. Prepare raw materials

Chopped pork, carrots, golden needle mushrooms

2. Prepare a steamer tracksuit

3. Mix the raw materials with shellfish oil, black pepper, a little salt, and nail down one egg.

4. Water carpet with Vietnamese powder plate, enough to get wet, can wrap the filling

5. Apply oil to the steamer. Prepare noodles to the steamer.

6. Steamed for about 7 minutes. Turn off the stove.

7. Prepare to make a dipping sauce: Mix 3 hours of vinegar.

Sugar, sweet grass, 3 hours.

Sweet black soy sauce, 5 hours.

Cayenne pepper. Spicy as you like.

8. Scoop can be prepared.