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Vegan Ooey Gooey Mug Brownie

This is my favorite recipe for a lil something warm and sweet in the fall weather while snuggling under blankets 😅 I am intolerant to dairy and soy so I had to learn to make my own treats, while getting in protein because I struggle with that part.

I hope you enjoy this recipe as much as I do!

XOXO, LC

#fallfood #lemon8challenge #recipeideas #dessertideas #brownies #proteinrecipes #sweets #dessertrecipe

2024/9/26 Edited to

Looking for a quick and satisfying dessert? This Vegan Ooey Gooey Mug Brownie is not only delicious but also incredibly simple to make. With just a handful of ingredients, including self-rising flour, granulated sugar, unsweetened cocoa powder, and your choice of vegan protein powder, you can whip up a warm, chocolatey treat in minutes. The secret to its gooey texture lies in the combination of melted vegan butter and a splash of water or your favorite non-dairy milk, creating a rich base to enjoy. Top it off with semisweet chocolate chips for an extra treat! Microwave the mixture for 35-45 seconds for that perfect ooey-gooey consistency, but keep an eye on it, as microwaves can vary in power. For an even more indulgent experience, serve your brownie with a scoop of vegan vanilla ice cream and a drizzle of chocolate syrup. Oatly’s vegan vanilla ice cream pairs perfectly, providing a creamy contrast to the warm brownie. Whether you're treating yourself after a long day or entertaining guests, this brownie is sure to impress with its decadent flavor and ease of preparation. Enjoy making this delightful dessert, and embrace the cozy vibes of fall!

13 comments

That look sooooo good 😊

Makeup Masks and Munchies

That looks too yummy 🥰

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