Mini cookies with a twist 🍐🍐🍐

As I was trying out baking mini cookies. I didn’t have eggs, knew applesauce was a substitute… didn’t have applesauce. What I did have was a can of sliced pears. I pat them dry as much as possible through them in a food processor and blended until sauce texture. Cookies came out perfect and tasted

5 likes

Buffalo Chicken Dip Wontons

I made them one year for New Year's Eve now I'm responsible for having them ever year. Even meme loves them. A turn on your average wonton. Ingredients 2 block, Wonton wrappers 23 cup, Hot sauce 3 cans, Canned chicken 1½ cup, Ranch 2 cup, Shredded cheese 2 blocks, Cream cheese Ca

2 likes

Weiner Winks

Where I'm from, our school made these for lunch, a good throw back and a kid friendly lunch/dinner! Ingredients: Crescent roll dough 1 can your choice hot dogs 8pk American cheese slices 8slices 1) Preheat oven at 375 bake as the crescent rolls require so depends on brand 2) Pop a

5 likes

Oreo Crepe cake

Layered Oreo crepes with homemade Oreo icing! Ingredients: Crepes 6 eggs 4tsp vanilla 1/2cup sugar 4TBsp vegetable oil 1/2tsp Salt 3cups milk 3 cups Flour 7 crushed Oreos Icing 32oz heavy whipping cream 7 crushed Oreos 1/2cup powder sugar n 4 Oreos hacked for decorations In large

42 likes

Thick Marshmallow Fruity Pebble Cookies

A New York style cookie with fruit pebbles and marshmallows baked into it with white chocolate drizzled over top! Ingredients All-Purpose Flour 3 cup Sugar 1½ cup Brown Sugar 1 cup Cornstarch 1 tbsp Salt 1¼ tsp Baking soda 1 tsp Eggs 2 Cold Unsalted Butter 2 sticks Vanilla 1 tbsp Fruit

27 likes

Madison Coleman