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Stir fried soft ear breast / sprouts

6/15 Edited to

... Read moreจากประสบการณ์ส่วนตัว ผัดเต้าหูอ่อนทอดกับถั่วงอกเป็นเมนูที่ทำง่ายและใช้วัตถุดิบไม่มาก เหมาะกับคนที่ต้องการกินอาหารร้อน ๆ สบายท้องและประหยัดเงินในช่วงที่ค่าใช้จ่ายต่าง ๆ เพิ่มขึ้น ผมมักจะเลือกใช้เต้าหู้อ่อนแบบทอดกรอบเล็กน้อยก่อนนำมาผัดกับถั่วงอกสด ที่ให้ความกรอบและความหวานธรรมชาติของถั่วงอกทำให้รสชาติกลมกล่อม การใช้ถั่วงอกสดช่วยเพิ่มวิตามินและใยอาหารซึ่งดีต่อสุขภาพ อีกทั้งยังทำให้เมนูนี้มีความสดชื่น ทำให้การกินข้าวต้มร้อน ๆ คู่กับผัดถั่วงอกเต้าหู้อ่อนทอดเป็นมื้อที่อร่อยและช่วยคลายความเหนื่อยล้าได้ดีมาก นอกจากนี้ ปรุงรสด้วยซอสถั่วเหลืองและน้ำตาลเล็กน้อย จะช่วยให้รสสัมผัสนุ่มนวลและเข้ากันกับเต้าหู้และถั่วงอกได้เป็นอย่างดี สำหรับใครที่ชอบความเผ็ดนิด ๆ สามารถเติมพริกสดหรือซอสพริกเพิ่มได้ตามชอบ เหมาะกับการทำทานเองที่บ้านและยังช่วยประหยัดงบประมาณได้เยอะด้วย ผมแนะนำว่าเมนูนี้เหมาะสำหรับคนที่กำลังมองหาอาหารง่าย ๆ และทำได้รวดเร็ว แค่ลงทุนไม่ถึง 30 บาทก็ได้กิน 4 คน คุ้มค่าและดีต่อสุขภาพอย่างแท้จริง

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