🇸🇬Seorae Jib SG60 Exclusive Deals
Celebrate SG60 with a feast you won’t want to miss! For the month of August, SEORAE JIB (NEX) is rolling out limited-time exclusive deals — just reserve your table and flash this post when you dine in.
🥩 60% OFF A5 Wagyu (U.P. $89)
Savor premium Miyazaki A5 Wagyu, perfectly grilled and melt-in-your-mouth tender.
🍉 Subak Mocktail for only $0.60 (U.P. $17.90)
Cool down with the refreshing watermelon mocktail — the ultimate summer sip!
How to Redeem:
• Reserve your table between 1–31 Aug
• Flash this post at the restaurant to enjoy your deal
• T&Cs apply: Limited redemptions daily. Dine-in with reservations only. One deal per table/transaction, no split bills. Excludes eve of PH, PH, and special occasions. Not stackable with other promos/discounts.
This season is made extra special with a collab between Seorae Jib and Chef Yoon Nam-No @ynncook — the “Cooking Maniac” from Netflix’s Culinary Class Wars. Together, they’ve created four exclusive dishes: Buchaesal Sotbap, Nuruk So Anchangsal, Misoyaki Galmaegisal, and a refreshing Makgeolli Sorbet.
We had such an enjoyable K-BBQ experience with Seorae Jib’s premium meats, smoked in traditional Korean Onggi pots with hay and oakwood. The deep, layered flavors of the meat were amazing on their own, but we also loved pairing them with the unlimited banchan. The Subak Mocktail was the perfect finishing touch to the meal!
If you are craving something warm and comforting, indulge in your favourite sotbap at just $6 when you order any main! Packed with flavour, this ultimate deal is available all day at Tampines Mall SEORAE Jib outlets only until 30 Sep 2025.
📍 Store Locations:
• JEM – 50 Jurong Gateway Road B1-10
• NEX – 21 Serangoon Central B1-73/74
• Plaza Singapura – 68 Orchard Road 02-01
• Northpoint City (North Wing) – 930 Yishun Ave 2 B1-37
• Compass One – 1 Sengkang Square 02-36
• Tampines Mall – B1-02
If you're a fan of authentic Korean BBQ, Seorae Jib’s unique cooking method using traditional Korean Onggi pots smoked with hay and oakwood adds a deep, flavorful twist that truly elevates the dining experience. The smoked pork belly becomes tender and rich, pairing perfectly with the unlimited refillable banchan, which adds variety and freshness with every bite. One of my favorite dishes is the Korean steamed egg with cheese — it’s creamy and comforting, perfectly balancing the smoky meats. Sharing a warm Sundubu Jjigae with friends makes the meal even more enjoyable, especially on cooler evenings. Don’t forget to try the exclusive dishes created in collaboration with Chef Yoon Nam-No from Netflix’s Culinary Class Wars, like the delectable Buchaesal Sotbap and Nuruk So Anchangsal. These are only available for a limited time, making your visit extra special. For beverage lovers, the Subak Mocktail is a must-try. Made with fresh watermelon, it’s the ideal way to refresh and beat Singapore’s heat while complementing the savory flavors of the meal. Planning your visit is easy with multiple store locations across Singapore, including JEM, NEX, Plaza Singapura, and more. Remember to make a reservation and flash this post upon dining to enjoy these exclusive deals. Whether for a casual meal or a special occasion during SG60, Seorae Jib offers a memorable Korean BBQ feast that keeps me coming back.
