Jasmine Milk Tea ๐ / Home Cafe
๐ง Jasmine milk tea
The fragrance is tender. Drinking and heart is full.
22 oz Glass Recipe (1 Glass)
๐งบ Ingredients (exact ratio)
2-3 teaspoons dried jasmine tea leaves
150 ml hot water
100 ml fresh, tasteless milk
30 ml condensed milk
1-2 teaspoons granulated sugar (adjustable sweet)
1 glass of ice
โจ If you want to smell better: Use good quality jasmine tea or add a little dried jasmine.
๐ฉโ๐ณ How to do it (very simple)
1๏ธโฃ Make tea.
Put the jasmine tea leaves in the glass. Add hot water.
Soak for 3-5 minutes and then filter out the tea leaves.
2๏ธโฃ Seasoned
Add sugar + condensed milk. Stir to melt.
Followed by fresh milk. Stir well.
3๏ธโฃ Serving
Put 22 oz of full glass of ice
Pour the jasmine milk tea in. Ready to drink. ๐ผ
๐ก Trick to be as delicious as a store.
Don't soak the tea too long. Will be bitter.
Use fresh, cold milk to soften the taste.
People before pouring ice will smell better.
๐ผ Jasmine milk tea
Fragrant, soft, tender, drinking and light-hearted.
This recipe is very simple. Few raw materials.
Fits the day of wanting to rest. ๐ง
Who likes fragrant tea, save the recipe.
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