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Box rice is easy to eat.

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A close-up of a plate featuring Puerto Rican yellow rice with a bay leaf, accompanied by chicken and beans. Text overlay reads "PUERTO RICAN YELLOW RICE Recipe swipe & read below" with a Puerto Rican flag icon.
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A white pot on a stove contains a small pool of olive oil. Text overlay indicates "1. Heat up 2tbsp oil on medium".
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🇵🇷 Looking to enhance your next meal? Puerto Rican yellow rice goes great with almost any protein! I’ve had it with chicken, pork, beef… even fish! It’s a staple recipe in my home, so simple and mouthwatering good 🤤✨ Ingredients: (makes 4 servings) • 2 cups of 5 minute rice • 2 tbsp olive oil
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A close-up of two chocolate-covered rice cakes on a white plate, topped with peanut butter, sliced bananas, melted chocolate, almonds, and chia seeds, with text labels identifying the ingredients.
An overhead view of several chocolate-covered rice cakes arranged on a dark baking sheet, each topped with peanut butter, banana slices, melted chocolate, almonds, and chia seeds.
A wider shot of multiple chocolate-covered rice cakes on a dark baking sheet, featuring peanut butter, bananas, chocolate, almonds, and chia seeds, with a finger pointing to one of the snacks.
Chocolate covered rice cakes
Ingredients: 1. Rice Cakes 2. Peanut Butter 3. Sliced Bananas 4. Chocolate Chips 5. 1 tsp of coconut oil 6. Chia Seeds 7. Almonds Directions: 1. Spread a layer of peanut butter on your rice cakes and add your sliced bananas. 2. In a small bowl microwave your chocolate chips with 1
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