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[A restaurant that can be visited many times at a wedding hall representing Japan]

has a beautiful japanese garden with 400 years of history

Happo-en that makes you forget the hustle and bustle of the city

The main building was renewed on October 1, 2025.

Along with that, a newly opened restaurant

To "ALL DAY DINING FUDO"

You are invited 🥂

- - - - - - -

✅ inherit the feelings of ingredients and producers rooted in the climate of various parts of Japan

Natural sweetness brought out by the flame of the kiln and colorful dishes

✅ by Kumiko craftsman Masato Kinoshita in Okawa City, Fukuoka Prefecture

A masterpiece of traditional beauty of Kumiko art with a height of about 4 m

✅ open kitchen full of live feeling spreads

A space where even luxury Happo-en can visit casually

- - - - - - -

At "FUDO"

"For those who feel now with seasonal ingredients"

The theme is...

Furthermore, the kitchen with a feeling of LIVE

Cooking baked in a big kiln is attractive ✨

The specialty of the taste inherited in Happo-en

As an arranged menu

・ Onion gratin soup

・ Apple pie

There is as a signboard menu.

Especially onion gratin soup

Toro toro onions and cheese are delicious

It is a dish that you definitely want to eat when you visit.

Chinese chicken salad of Yatsugatake famous water red chicken

At the moment when the appearance was gorgeous and reached the table

I was fascinated ✨

Also,

Kiln-baked carrots with romesco and almond sauce

is perfect for my taste

The natural sweetness of carrots stands out

It was a dish filled with the taste of vegetables.

I don't usually eat pizza.

I ate pizza for the first time in a year or two.

Thin dough with plenty of ingredients

Can I have a pizza baked in front of me 🍕

Miyagi Prefecture stingray meuniere

At the time of offering

"It is a dish pleasing to women with a plate full of collagen."

Tell me,

You can get rays that are hard to eat

It was a valuable opportunity ✨

It is characterized by the texture of good white meat and cartilage

There is a response to eating like between fish and meat

It was a strange dish,

It was delicious with the arms of the chefs ^ ^

Kumamoto red beef roast

There is a kumquat as a garniture like autumn

It is baked carefully and there is also a response to eating.

Happo-en's renewal project is

"Condensation of Japanese Aesthetics"

It seems that it is listed as a concept.

A vast Japanese garden spreading on the site of 10,000 tsubo

It is one of the wedding halls that represent Japan.

the first wedding i ever attended in my life

It was Mr. Happo-en,

I had a memorable time in a sacred space

It's still in my memory.

Built architecture and interior,

The Garden of Nature.

Both are full of beauty

This space is carefully managed

I feel that it is because of the staff.

While being a longing wedding hall representing Japan

to be able to visit with familiarity

As a fan, I am happy to see the appearance of the restaurant.

Thank you for the valuable experience ✨

Cooking

· Gunma Hamon Minakami freshly ground ham

・ Yatsugatake famous water red chicken Chinese chicken salad

・ Onion Gratin Soup

・ Kiln-baked carrot romesco and almond sauce

・ "Shinshu Yume Kujira Farm" Vegetable Margherita

・ Meuniere of stingray from Miyagi prefecture

・ Kumamoto red beef with red wine sauce

・ Apple pie

Drink

・ Sparkling wine

・ Moegi [Japanese Wine White]

・ Ai Akane [Japanese Wine Red]

"All Day Dining Fudo"

✨ OPEN October 1, 2025 ✨

The budget:

Night ¥8,000 ~ ¥14,999

Lunch ¥4,000 ~ ¥4,999

Recommended Situation

Girls' Association ★ ★ ★ ★ ★

Dating ★ ★ ★ ★ ★

Casual ★ ★ ★ ★ ★

Address:

Shirokanedai, Minato, Tokyo 1-1-1

Nearest Station:

1 minute walk from Shirokanedai Station Exit 2

Business days and hours:

Monday to Friday

11: 00-21: 00

Saturdays, Sundays and Public Holidays

8: 00-21: 00

# pr

Shirokanedai Dinner Shirokanedai Gourmet Happo Garden Dinner in Meguro

2025/10/29 Edited to

... Read more『ALL DAY DINING FUDO(フウド)』は、八芳園の歴史と自然を感じられる日本庭園に囲まれた、大人のカジュアルダイニングです。2025年10月1日のオープン以来、地元の旬な食材を生かした料理と伝統技術を融合させたメニューが多くの人々の心をつかんでいます。 個人的には、石窯で焼きあげるピザが特にお気に入りで、パリッと薄い生地にたっぷりと乗った新鮮な具材が絶妙。ライブ感あるオープンキッチンから届く熱々の一皿は、普段と違った特別感が味わえます。また、伝統工芸の組子アートは目でも楽しめ、福岡県の職人が手掛けた高さ約4mのアートは圧巻でした。 季節感を大切にした料理の数々は、素材の自然な甘みを活かしており、特に窯焼きオニオングラタンスープは看板メニューの一つ。濃厚なチーズとトロトロ玉ねぎのハーモニーが絶品です。加えて、宮城県産アカエイのムニエルはコラーゲン豊富で女性から高評価。珍しい食材を楽しみながら健康面にも配慮されています。 また、八芳園の敷地は広大で静かな環境にあり、都会の中とは思えないほど落ち着いたひとときを過ごせます。デートや女子会、カジュアルな会食にも最適な場所でありながら、日本の美意識を凝縮した格式ある空間として大切に運営されています。 アクセスも白金台駅徒歩1分と便利で、夜は8,000円からのリーズナブルな価格帯。喧騒を離れ、特別な時間を過ごしたい方にぜひおすすめのスポットです。訪れるたびに新しい発見があり、八芳園ファンはもちろん初めての方も満足できること間違いなしです。

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