Garlic Parmesan Chicken Breasts Topped with Melted
Cookbook available 11.1
Ingredients:
4 boneless, skinless chicken breasts 🍗
3 cloves garlic, minced 🧄
1/2 cup grated Parmesan cheese 🧀
1 teaspoon dried Italian seasoning 🌿
1/2 teaspoon smoked paprika 🌶️
1/2 teaspoon black pepper 🌶️
1/2 teaspoon salt 🧂
2 tablespoons olive oil 🥄
1 cup shredded mozzarella cheese 🧀
Fresh parsley for garnish (optional) 🌿
Directions:
Preheat the Oven:
Preheat your oven to 375°F (190°C) and lightly grease a baking dish. 🧑🍳
Prepare the Chicken Breasts:
In a small bowl, mix together the minced garlic, Parmesan cheese, Italian seasoning, smoked paprika, salt, and pepper. Rub the mixture evenly over the chicken breasts. 🧄🧀🌿
Sear the Chicken:
Heat olive oil in a large skillet over medium heat. Sear the chicken breasts for 3-4 minutes on each side until they are golden brown. 🧑🍳🍗
Top with Cheese and Bake:
Transfer the seared chicken breasts to the prepared baking dish. Sprinkle the shredded mozzarella cheese evenly over the top of each breast. 🧀
Bake in the preheated oven for 15-20 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the cheese is melted and bubbly. 🍗🔥
Serve:
Garnish with fresh parsley and serve hot with your favorite side dishes. Enjoy this flavorful garlic Parmesan chicken topped with melted cheese! 🌿🧀
Prep Time: 10 minutes
Cooking Time: 25 minutes
Total Time: 35 minutes
Kcal: 480 kcal | Servings: 4 servings #receipe #cookbook #bestlemon8chef #chef #Lemon8
Garlic Parmesan Chicken is a flavorful twist on traditional chicken recipes, combining the savory depth of garlic with the richness of Parmesan cheese. To elevate this dish, consider marinating the chicken breasts beforehand in a blend of olive oil, garlic, and Italian herbs. This not only enhances the flavor but also helps the chicken remain moist during cooking. Pair this dish with vibrant sides such as roasted vegetables, a fresh salad, or creamy mashed potatoes to create a complete meal. You can also experiment with different cheeses; for a kick, add a sprinkle of feta or a drizzle of balsamic glaze before serving. This recipe serves 4 and is perfect for family gatherings or a special dinner with friends. Enjoy the mouthwatering aroma as your kitchen fills with the scent of garlic and herbs, making it an instant favorite at your table!
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