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Homemade Hawaiian Rolls

only thing better than bread is when it's homemade Hawaiian 🍍✨

Store bought Hawaiian Rolls have over 23 ingredients including seed oils.. Mine had 9 - they were delicious!!!! 👏

🤍 .5c milk + .5c pineapple juice warmed up then mix in 1tbsp active yeast + 1tbsp honey sit aside

🤍 3c flour + salt + 1/4c sugar + 2 eggs + 4tbsp butter

🤍 once yeast rises add to the same bowl as above ingredients

🤍 mix up - if it's still a bit doughy add in 1/4c flour

🤍 lay flour on counter place dough on top make a ball cover with cloth for an hour

🤍butter your pan then separate into 20-24 small balls

🤍 place rag back over rolls in container until oven is preheated to 350

🤍egg wash tops then bake for 20m

🤍 melt tbsp butter + mix with .5tbsp honey rub on top once out of the oven

🧚‍♀️ Save later for a delicious and easy Hawaiian roll 🧚‍♀️

#homemaderolls #homemaker #sahm #recipes #homemadebread

2024/12/12 Edited to

Homemade Hawaiian rolls are a delightful treat that can elevate any meal. Unlike store-bought options packed with additives and unhealthy oils, this recipe focuses on fresh ingredients that enhance flavor and texture. Begin by warming milk and pineapple juice, and activate the yeast with honey. Use all-purpose flour combined with eggs and butter for a rich taste. After letting the dough rise, form small balls and let them bake to a golden perfection at 350°F for about 20 minutes. To finish, a honey-butter glaze gives them a shiny, sweet finish. These rolls are versatile enough for breakfast sliders or savory sides at dinner, making them a must-try for a wholesome homemade bread experience. Share them at gatherings, enjoy with family, or indulge yourself — these Hawaiian rolls are sure to impress!

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