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Bubbly eggs

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... Read moreอึ่งไข่เป็นวัตถุดิบที่หลายคนอาจจะไม่คุ้นเคยมากนัก แต่ก็ถือเป็นเมนูท้องถิ่นที่อร่อยและมีประโยชน์ไม่น้อย โดยส่วนตัวเคยลองนำอึ่งไข่มาต้มรวมกับผักขาผอ่อนซึ่งเป็นผักที่ให้รสชาติหวานและมีกลิ่นหอมอ่อนๆ ทำให้น้ำซุปกลมกล่อมมากขึ้น ขั้นตอนง่ายๆ เริ่มจากการล้างอึ่งไข่ให้สะอาด จากนั้นต้มน้ำให้เดือด ใส่อึ่งไข่และผักขาผอ่อนลงไป รอจนสุกแล้วปรุงรสด้วยเกลือ น้ำปลา หรือซอสปรุงรสตามชอบ หากต้องการความเผ็ดสามารถเติมพริกสดสับลงไปเล็กน้อย สำหรับใครที่ชอบเมนูแบบบ้านๆ และติดเทรนด์การทำอาหารพื้นบ้าน การทำต้มอึ่งไข่ถือเป็นเมนูที่น่าสนใจ ทั้งยังสามารถประยุกต์ใช้ผักที่มีในบ้านหรือในตลาดได้ตามสะดวก และยังเป็นการอนุรักษ์วัฒนธรรมอาหารที่หารับประทานได้ยากในยุคนี้ นอกจากนี้รสชาติของอึ่งไข่ที่เคี้ยวนุ่มและให้ความรู้สึกพิเศษเมื่อทานคู่กับผักสดช่วยเพิ่มความหลากหลายให้กับเมนูอาหารประจำวัน ลองทำดูรับรองว่าจะติดใจแน่นอน

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