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Chicken menu

I saw this menu so I wanted to do it. It's easy to see, not difficult.

Something to prepare.

🐔 chicken wings (8-12 pcs)

🐔 Big Winks Spicy Chicken Fermentation Powder

🐔 foyle tray (if you don't want to mess up the pot)

🐔 oil-free fryer.

How to do it simply

👉🏻 wash the chicken clean.

👉🏻 pour the chicken fermentation powder and mix it together.

👉🏻 can turn off the rap and ferment it for an hour.

👉🏻 time. Prepare the foil tray.

👉🏻 in the fryer. Take the movie up first. (In the clip, take in the clip. First round, 160 degrees, 20 minutes.)

💥 to open it periodically, girl. Afraid that each brand of pot dissipates heat differently. 💥

👉🏻 round two flip and enter 160 degrees for 10 minutes.

👉🏻 to arrange dishes. Ready to serve. Eat.

I think this recipe is a little dry because we're afraid it's not cooked. 😂😂

📌 but the chicken is soft (adjust the recipe according to the condition)

And then we forget to calculate that the foil dissipates heat around the next time to adjust the formula.

📍 think the next round used a foil tray, because...

✅ pot won't it.

✅ heat dissipation foil tray.

✅ ripe. It takes little. Save the fire.

# Oiled Fryer Baking Chicken # Fryer menu # Oiled fryer roast chicken # Next round, take a new one # Chicken menu

6/29 Edited to

... Read moreการทำเมนูไก่อบด้วยหม้อทอดไร้น้ำมันเป็นวิธีที่สะดวกและน่าสนใจมากสำหรับคนที่ต้องการเมนูไก่ที่อร่อยและทำได้ง่ายที่บ้าน จากประสบการณ์ส่วนตัว การใช้ถาดฟอยล์เป็นตัวช่วยกระจายความร้อนภายในหม้อทอดทำให้ปีกไก่สุกเร็วขึ้นและไม่ทำให้หม้อเลอะเทอะมากเหมือนทอดน้ำมัน วิธีนี้ไม่เพียงประหยัดเวลาแต่ยังช่วยประหยัดไฟด้วยครับ อย่างไรก็ตามจากการใช้จริง ผมพบว่าการตั้งอุณหภูมิและเวลาที่ระบุในสูตรอาจต้องมีการปรับเปลี่ยนตามขนาดและรุ่นของหม้อทอดไร้น้ำมันที่ใช้ เช่น อุณหภูมิ 160 องศาเซลเซียสเป็นเวลาประมาณ 20 นาทีในรอบแรกแล้วตามด้วยการพลิกและอบอีก 10 นาทีโดยใช้ถาดฟอยล์ จะได้ผลลัพธ์ที่ผิวไก่มีสีสวยและนุ่มในขณะเดียวกัน แต่เนื่องจากถาดฟอยล์ช่วยเก็บความร้อนได้ดี จึงควรคอยเช็คสุกระหว่างทอดเพื่อป้องกันไก่แห้งเกินไป อีกหนึ่งเคล็ดลับสำคัญคือการหมักไก่ด้วยผงหมักสไปซี่ประมาณ 1 ชั่วโมงก่อนทอด จะช่วยให้นุ่มและเข้าเนื้อมากขึ้น ซึ่งเหมาะสำหรับคนที่ชอบรสชาติเผ็ดร้อนนิดๆ หรือจะปรับสูตรด้วยการใช้เครื่องปรุงอื่นตามชอบก็ได้ สำหรับใครที่อยากได้เมนูไก่กินง่ายๆ ไม่ซับซ้อน สูตรนี้ถือเป็นทางเลือกที่ดีมาก โดยเฉพาะในยุคที่หลายคนหันมารักษาสุขภาพด้วยการลดการใช้น้ำมันทอด และหม้อทอดไร้น้ำมันก็ช่วยทำความสะอาดง่าย ใช้งานสะดวก เหมาะใช้กับหลายเมนูอาหารมาก สุดท้าย ถ้าจะทำตามสูตรนี้แนะนำให้ลองปรับเวลาหม้อทอดตามขนาดไก่และลักษณะของหม้อทอดที่ใช้จริง และไม่ลืมทดลองชิมรสชาติพร้อมปรับปรุงสูตรให้เหมาะกับรสนิยมของตัวเองนะครับ จะทำให้ได้เมนูไก่ที่อร่อยถูกใจและสุขภาพดีไปพร้อมกัน

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