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Blueberry cream cheese bread !!

1 cup butter *softened/unsalted

8 oz cream cheese *softened

3/4 cup sugar

2 teaspoon vanilla extract

4 eggs

2 cups flour *all purpose

1 1/2 teaspoon baking powder

1/2 teaspoon salt

2 cups blueberries *fresh, tossed in 1 tablespoon flour

Instructions

Preheat oven to 350 degrees and grease 2 loaf pans (9x5)

In a large bowl, cream together the butter, cream cheese, and sugar.

Add in the vanilla extract and eggs.

Slowly add in the flour, baking powder, and salt.

Once combined, carefully fold in the fresh blueberries.

Pour batter (it will be quite thick, that is okay) into the prepared pans evenly.

Place into preheated oven and bake for about 50 minutes, or until toothpick comes out clean once inserted in center of bread.

Remove from oven and allow to cool slightly before removing from pan and slicing!

https://thecookinchicks.com/blueberry-cream-cheese-bread/

#blueberryloaf #bread #foodideas #bake ⭐️Overall rating: 9/10

🤔Cons: I don’t think I let it bake all the way

👍Pros :very easy to make

2025/1/13 Edited to

Blueberry cream cheese bread is a delightful and moist treat that’s perfect for any occasion. This recipe combines creamy cheese with the sweet burst of fresh blueberries, creating a loaf that’s not only delicious but visually appealing. Start by gathering your ingredients: unsalted butter, cream cheese, sugar, vanilla extract, eggs, all-purpose flour, baking powder, salt, and, of course, blueberries. Preheating your oven to 350°F is essential before beginning. The process starts with creaming together softened butter and cream cheese until smooth. Gradually incorporate sugar, vanilla, and eggs, mixing until well-combined. Carefully fold in the flour, baking powder, and salt, followed by the blueberries that have been tossed in a bit of flour to prevent sinking. Pour the thick batter into greased loaf pans and bake for approximately 50 minutes. Once baked, let it cool before slicing to enjoy! This recipe is a fantastic way to use fresh blueberries, and it can also be customized by adding lemon zest or nuts for extra flavor. Enjoy this bread as a breakfast option, a snack, or even a dessert. Its rich and creamy texture will surely impress anyone who tries it!

12 comments

THIS LOOKS SO GOOD 😋😋BUT IF I WANTED TO MAKE ONE LOAF INSTEAD OF 2 WHAT WOULD I NEED TO CUT DOWN LIKE HALF OF SOME OF THE INGREDIENTS?

See more comments

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