Top 10 Lobster Rolls in Connecticut with Prices: Best Seafood Spots in 2024

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Our top 10 lobster rolls in Connecticut (with prices)!! 🦞#connecticut #ctfood #lobster #lobsterroll

2025/8/16 Edited to

Connecticut is renowned for its rich seafood heritage and especially for its lobster rolls, which range from classic buttery rolls to innovative grilled cheese variations. Among the best in the state is Liv's Shack in Old Saybrook, celebrated for its buttery roll paired with a unique cherry butter sauce, making it a standout favorite at $28 for a quarter pound and $55 for a half pound. Another top contender is Lobster Landing in Clinton, known for its no-frills, tender lobster meat piled high on a toasted bun, priced at $30 for a quarter pound and $59 for a half pound. Abbott's in the Rough in Noank offers a scenic waterfront dining experience, serving generous lobster rolls that have been loved since its founding in 1947, with fresh oysters also on their menu. For those seeking a mix of tradition and nostalgia, Bills & Lenny's and Joe's in Westbrook remain popular for their consistently delicious seafood options reminiscent of classic Connecticut coastal eateries. Captain Scott's in New London elevates the lobster roll with a crispy fried seafood spread option, enhancing the traditional hot buttered lobster. Other notable mentions include InishShore and Haring's in Noank, offering both hot and cold lobster rolls crafted with fresh local lobster and creative touches such as cheddar biscuits in Rowayton Seafood, Norwalk. Price ranges reflect the premium quality and fresh catch, with typical lobster rolls priced between $23 and $38 for a quarter pound, catering to both casual diners and seafood aficionados. Whether you favor hot buttered lobster rolls or cold lobster salad versions, Connecticut’s lobster roll scene is diverse and steeped in coastal charm, making it a must-visit for food lovers and travelers. For the freshest lobster, be sure to visit spots near the water where the catch is directly served. This ensures maximum flavor and quality, and many establishments provide waterfront views that complement the dining experience. Connecticut’s lobster rolls are not just meals; they represent a rich tradition of maritime culture and culinary craftsmanship, celebrated every summer and beyond.

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