✨Oven baked cream of chicken ✨
!! I didn’t get a finished picture of everything !!
🧀 Ingredients
~ 2 small cans of cream of chicken
~ 6 piece chicken breast
~ I pack of onion dip mix (I used Lipton)
~ seasoning (I used onion powder , garlic powder , all seasoning, meat tenderizer, salt ,pepper,)
~ butter
🥣 direction
* pre heat oven at 400
* wash and dry your chicken with a paper towel
* place your chicken in ur dish I used a casserole dish split ur chicken down the middle ( this will let ur seasoning n cream of chicken soak in )
* add a little bit of water into ur pan (enough to just cover the bottom)
* add your seasoning (I measure by heart ) put the butter in between the split
* pour2 cans of the cream of chicken on top of ur chicken spread it out so all the chicken is covered even on the sides
* next your going to sprinkle the onion mix on top of try to make it even all over the top
* cover your pan with tinfoil and place the pan into the over for 45 to 50 minutes depending on your over then serve
**** I used another can of cream of chicken and put it in the microwave for 3 1/2 minutes and poured it onto a rice and place the chicken on top******
Oven-baked cream of chicken is a wonderful dish that combines the savory flavors of chicken and creamy soup. To enhance this easy dinner recipe, consider adding vegetables like carrots or green beans for added nutrition and color. Marinating the chicken beforehand can boost flavor depth as well. Serve with rice, mashed potatoes, or a fresh salad to complement the dish. Additionally, you can experiment with different soup flavors or seasoning blends to customize the recipe to your taste. Leftover chicken can also be transformed into delicious wraps or salads the next day. Don't forget to try pairing your oven-baked chicken with a zesty side of lemon or a tangy sauce to elevate its flavor. This dish not only makes a fantastic meal but is also simple enough for novice cooks to master!