Banana pudding is a timeless dessert that brings a smile to everyone’s face. In this variation, we combine the creamy texture of cheesecake with the classic taste of banana pudding, creating a unique dessert experience. By using NABISCO Nilla wafers, we add a crunchy layer that contrasts beautifully with the smooth filling. To make these delicious cups, start with a base of crumbled Nilla wafers mixed with melted butter to form a crust. Then, prepare a cheesecake mixture by blending cream cheese, sugar, vanilla, and whipped cream until fluffy. Fold in banana pudding and sliced bananas to enhance the flavor. Finally, layer the mixture in cups and top with more banana slices and wafer crumbles. This recipe is perfect for gatherings, parties, or simply satisfying your sweet tooth. Each cup is individual, offering a convenient serving size that’s both charming and delicious. Plus, it’s easy to customize with your favorite toppings like caramel or chocolate syrup. Impress your guests with this modern take on a classic favorite!