Automatically translated.View original post

Just roll it up and bake it, but the Valentine feeling is too strong🍫

\ Chocolate Snowball /

I'm just curling it up.

Valentine's Day 🍫

The one who wants to mass-produce.

👉 safe to save before making ◎

Nutritionist POINT

It contains nuts and has a lot of fat.

It is a "small amount satisfying snack" that is easy to satisfy with 1 or 2 pieces.

[Ingredients] (about 20 pieces)

・ 40g salted butter

・ Powdered sugar 20g

・ Almond Poudle 30g

・ Cake flour 40g

10 g of cocoa powder

・ Chocolate chips 20g

・ Appropriate amount of powdered sugar for finishing

[How to make]

① Knead the butter until smooth

② Powdered sugar → Add powders and mix

③ Mix the chocolate chips and chill in the refrigerator for 20 minutes.

Divide into 20 equal parts, round, and bake at 160 ℃ for 15-17 minutes.

⑤ When it cools, sprinkle with powdered sugar

💬 question

Do you like chocolate? Do you also make your own?

Please make it ✨

.................................

YouTube

https://goo.gl/Dyzx87

Instagram

https://www.instagram.com/kana.tabemasu

Twitter

https://twitter.com/kaaa_caramel

.................................

# chocolate # snowball Handmade Valentine's Day # sweets # sweets Snack at home Valentine's Day is about pampering yourself.

2/10 Edited to

... Read moreバレンタインの手作りチョコは、忙しい時でも手軽に作れて見た目も可愛いものが人気ですよね。今回のチョコスノーボールは丸めて焼くだけなので、初心者でも失敗しにくく、量産もしやすいのが魅力です。私はこのレシピで毎年たくさん作って友チョコに渡していますが、「簡単なのに本格的!」と好評です。 作る際は、バターを常温にしておくと混ぜやすく、粉類はふるって使うことでダマになりにくいです。チョコチップはたっぷり入れるのがポイントで、生地をさっくり混ぜて冷蔵庫で冷やすことで丸めやすくなります。丸めた生地はころころとかわいく、焼き上がるとサクサクの食感とチョコの甘みが絶妙にマッチ。粉糖をまぶして仕上げると、見た目もぐっとバレンタイン感がアップします。 大量生産したい場合は、焼いたら冷めてからしっかり保存容器に入れておくと風味が落ちにくいです。ラッピングは可愛い袋や缶を用意すれば、ちょっとしたプレゼントにも喜ばれます。チョコペンで名前を書いたりデコレーションするとおしゃれに仕上がるのでおすすめです。 スノーボールは「ころころ丸めた形」が名前の由来で、その見た目も手作りの温かみが感じられて素敵ですよね。自分用にも友達用にも、大切な人に手作りの美味しいチョコを贈ってみてください。バレンタインの甘い思い出作りにぜひ挑戦してみてください!

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