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Avocado Cream Pasta

Detailed recipe is here 👇

Eating out quality at 390 yen!

Avocado cream pasta!

With the money that floated from the sale avocado

Add thick-sliced bacon and mushrooms

I made a special luxury pasta 🥹

《 Materials 》

⚪ pasta 100g (25 yen)

⚪ Bacon 80g (120 yen)

⚪ ︎ 1 / 2 avocado (50 yen)

⚪ ︎ Bunashimeji 1 / 3 pack (30 yen)

⚪ ︎ 1 clove of garlic (5 yen)

⚪ ︎ A little salt and pepper (3 yen)

⚪ ︎ Olive oil 1 tsp (5 yen)

⚫ ︎ Water 250ml

⚫ Milk 200ml (40 yen)

⚫ ︎ 1 teaspoon of chicken soup (5 yen)

⚫ ︎ 1.5 teaspoons of consomme (5 yen)

⚫ ︎ A little salt (2 yen)

Black pepper (5 yen)

Grated cheese (10 yen)

Avocado sauce

⚪ ︎ 1 / 2 avocado (50 yen)

⚪ Milk 50ml (10 yen)

⚪ ︎ mayonnaise table spoon 2 (20 yen)

⚪ ︎ Grated cheese table spoon 1 (10 yen)

《 How to make 》

① Chop garlic, avocado, bacon, and bunashimeji mushrooms to your favorite size

② Mix half avocado, mayonnaise, grated cheese and milk to make a special sauce 🥑

③ Stir-fry bacon until you like, then add garlic and bunashimeji mushrooms and fry until browned

④ Add ⚫ ︎ and boil the pasta until soft

⑤ When the pasta becomes soft, turn off the heat, add the special sauce, grated cheese and black pepper and mix well

⑥ Serve on a plate and add cheese and black pepper to your liking 🤤

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Click here for other cancellation meals 💁🏻‍♀️

⇒ @ takuya _ gohan _

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# one _ pan Recipe for short time The Savings Recipe # easy # recipe # cooking

3/2 Edited to

... Read moreアボカドクリームパスタは、特売で手に入るアボカドを活用して贅沢感を楽しみながらも節約できる優秀なレシピです。私も何度か実際に作ってみましたが、アボカドのまろやかな味わいと濃厚なクリームソースがパスタに絶妙に絡み合い、まるで外食のような満足感を味わえました。 このレシピのポイントは、アボカド半分を使った特製ソースを作るところ。マヨネーズと粉チーズ、牛乳を混ぜることでクリーミーさとコクがアップし、ベーコンの塩気とぶなしめじの旨味と調和して絶品の味わいに仕上がります。また、にんにくで香りをプラスすることで、食欲をそそる風味も楽しめます。 牛乳を使ってクリームベースのソースを作るため、生クリームを使わずカロリー控えめにできる点も嬉しいポイント。お財布に優しく、なおかつヘルシー志向の方にもおすすめです。水と鶏がらスープ・コンソメで茹でる過程で旨味をしっかりパスタに移すことで、最後まで味がしっかりしています。 忙しい日でも簡単に作れる時短ワンパンレシピなので、私も夕食に重宝しています。材料はスーパーの特売品を上手く利用し、価格も抑えられるので節約しながらたっぷり美味しいパスタが楽しめるのも魅力です。お好みで追い粉チーズやブラックペッパーをかけて味の変化を楽しむのもおすすめ。 アボカドのクリームパスタはバリエーションも豊富で、他にほうれん草やトマトを加えて彩りをプラスしたり、バジルで香り付けしたりとアレンジしやすいのでぜひ色々試してみてくださいね。ぜひこのレシピを活用して、おうちごはんでリッチな味わいを楽しんでみてください!

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