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Highland cow brushing session

I think I just found the cutest thing to do in East Tennessee. At the Funny Farm in Chuckey, Tennessee, you can actually book a brushing session with a baby Highland cow, and YES, they even let you put little bows in their hair. I mean, how am I supposed to go back to regular activities after this?

61 likes

Walking s’mores

Try out these new campfire treats with any prepackage cookie, a candy bar, and some roasted toasted marshmallows!

92 likes

Wilderness at the Smokies is the place to go to keep your kids occupied!

If your kids are anything like mine, the words “I’m bored” usually show up about 15 minutes into vacation. That definitely wasn’t the case here. Between the water slides, wave pool, lazy river, arcade, and all the other activities, they stayed busy from the minute we arrived until they practically

209 likes

The human claw(sounds like a horror movie)

The human claw machine at the wilderness at the Smokies might be one of the most chaotic things we did all weekend. You get strapped in, lowered into a giant pit of prizes, and suddenly grabbing one blow up toy feels like a full-body workout. Completely ridiculous and so much fun! #wildernessat

9 likes

Cannoli dip

Cannoli Dip is what I make when I want dessert without turning on the oven or making a whole production out of it. It’s creamy, fluffy, loaded with chocolate chips, and made for scooping with broken waffle cones. Easy, no bake, and always gone way too fast. Here’s what you’ll need: • 15 ounce

17 likes

State fair Cherry lemonade🍒

#emergingcreator State Fair Cherry Lemonade tastes like the drink stand at the fair, minus the long line and the overpriced cup. It’s sweet, tart, packed with fresh lemon, and gets a fun cherry twist that makes it even better on a hot summer day. Here’s what you’ll need: • 1 lemon, cut into

19 likes

Braised Pork Ribs

Braised Pork Ribs are what I make when I want that slow-cooked, fall-off-the-bone flavor without babysitting a smoker all day. They braise low and slow in the oven until they’re incredibly tender, then get coated in a sweet and tangy barbecue sauce that makes them impossible to stop eating. Just to

77 likes

Dole whip dirty soda

This Pineapple Cream Soda tastes just like a Dole Whip, and I can’t stop making it. It’s fizzy, creamy, packed with pineapple flavor, and comes together in about a minute. If you love those iconic pineapple treats, you’re going to want this one on repeat all summer. Here’s what you’ll need: •

27 likes

Spinach artichoke chicken

#emergingcreator Spinach Artichoke Chicken is proof that a tub of store-bought spinach and artichoke dip can save dinner. Just spread it over seasoned chicken, top it with cheese, and let the oven do the rest. It’s creamy, cheesy, packed with flavor, and on the table in about 35 minutes with bare

17 likes

Bomb pop drink

#emergingcreator A Bomb Pop Drink made with cherry soda, fresh lime, marshmallow fluff, and blue raspberry cold foam that tastes just like the classic red, white, and blue popsicle. ingredients: • 1 tablespoon marshmallow fluff • 1 (12 oz) can Sprite • 2 teaspoons maraschino cherry juice

2752 likes

French potato salad

Remember when Michael Scott left the potato salad in the car for three hours? Yeah… let’s not do that. This French Potato Salad skips the mayo completely and gets tossed in a bright Dijon vinaigrette with fresh herbs instead, making it the perfect side for cookouts, barbecues, and summer dinners.

18 likes

Red white and blue cheesecake salad

#emergingcreator When it’s 95 degrees outside and the thought of turning on the oven makes you question all your life choices, this Red, White & Blue Cheesecake Salad comes to the rescue. It’s cold, creamy, packed with fresh berries, and completely no bake, which is exactly the kind of desser

22 likes

Red cabbage slaw

If you’re looking for a lighter side dish this summer, this Red Cabbage Slaw is it. No mayonnaise, just a crisp, fresh slaw tossed in a bright lemon Dijon dressing that’s perfect with tacos, barbecue, pulled pork, or grilled chicken. It’s one of those sides that gets even better after it hangs out

11 likes

Copycat Bahama breeze jerk chicken pasta

Do you want Bahama Breeze, but your budget says no? Same. So I made this copycat Jerk Chicken Pasta at home instead. Juicy jerk-seasoned chicken, asparagus, mushrooms, and a creamy Parmesan sauce come together for a dinner that tastes restaurant-worthy without the restaurant bill. Full recipe is ov

9 likes

bluey duck cake

I really thought making the Bluey Ducky Cake was going to be one of those “nailed it on the first try” moments. Instead, I used a soft cake, questioned all of my life choices for a solid five minutes, and then decided Ducky having a little extra character just made him more lovable. Honestly, that’

1299 likes

Whitewater rafting on the Nolichuckey River

This weekend, we had the chance to be part of something pretty special. We were on one of the first whitewater rafting trips back on the Nolichucky River with Blue Ridge Paddling since Hurricane Helene. Seeing the river open again, hearing the stories of rebuilding, and watching people get back out

19 likes

Dot cake latte

It’s my birthday and my daughter surprised me with a Dot Cake Latte this morning. Apparently this is what happens when your teenager spends enough time watching food and drink trends online. She showed up with coffee, sprinkles, and complete confidence that turning a dot cake into a latte was a goo

30 likes

Beaufort, South Carolina

Checking out downtown Beaufort, South Carolina today and I totally get why people fall in love with this town. The waterfront views, historic homes, local shops, and that slower pace make it the kind of place you want to spend the whole day wandering around. Come along as we explore Main Street,

19 likes

flower and food festival at Dollywood

Is the Dollywood Flower & Food Festival tasting pass actually worth it? We put it to the test and spent the day eating our way through the festival so you don’t have to. Some of the dishes were immediate “order this again” favorites, a few were just okay, and a couple surprised us. If you’re

19 likes

Cherry pineapple dump cake

Summer on the Table week three and this Cherry Pineapple Dump Cake is exactly the kind of easy dessert summer needs. Warm cherries, pineapple, buttery cake topping, and basically zero effort involved. Here’s what you’ll need: • 1 (21 oz) can cherry pie filling • 1 (20 oz) can crushed pineapp

71 likes

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The Chaotic Table | Steph

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