Jalapeños

🍽 Jalapeño Popper Grilled Cheese🤤

®Ingredients:

- 8 slices bread (sourdough or your choice)

- 4 tablespoons butter, softened

- 4 ounces cream cheese, softened

- 1 cup shredded cheddar cheese

- 1/4 cup diced jalapeños (fresh or pickled)

- 4 slices bacon, cooked and crumbled

- 1 tablespoon chopped fresh cilantro (optional)

- Salt and pepper, to taste

Instructions:

I. 1n a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, diced jalapeños, crumbled bacon, chopped cilantro (if using), salt, and pepper. Mix until well combined.

2. Spread the softened butter on one side of each slice of bread.

3, Place a non-stick skillet or griddle over medium heat.

4. Take a slice of bread, buttered side down, and spread a generous amount of the cream cheese mixture on the unbuttered side.

5. Place another slice of bread, buttered side up, on top of the cream cheese mixture to form a sandwich.

6. Repeat the process with the remaining slices of bread and cream cheese mixture to make more sandwiches.

7. Place the sandwiches in the preheated skillet or griddle and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

8. Once cooked, remove the sandwiches from the skillet or griddle and let them cool for a minute or two before slicing.

9. Serve the Jalapeño Popper Grilled Cheese sandwiches hot and enjoy!

#DELICIOUS #cheese of your choice #cheeseplease #cheeseallday