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Make Blockbuster Biscuits

Vegan Biscuits Ingredients

2 cups flour

1 tbsp sugar

1 tbsp baking powder

1 ts salt

1 1/2 cups Vegan heavy whipping cream

TraderJoes

#VeganBreakfast

2025/6/29 Edited to

If you love a comforting breakfast, biscuits are a fantastic option that can easily be made vegan while still being incredibly delicious. The secret to perfect vegan biscuits lies in using high-quality ingredients like Trader Joe's Vegan Heavy Whipping Cream, which is a delightful substitute that keeps the biscuits moist and fluffy. When making vegan biscuits, it's essential to use a good ratio of flour to fat and leavening agents. The combination of 2 cups of flour, 1 tbsp of sugar, and 1 tbsp of baking powder sets the foundation for your biscuits, ensuring they rise beautifully and develop a flaky texture. Don’t skimp on the salt - just a teaspoon adds a depth of flavor that balances the sweetness of the sugar. Vegan biscuits are versatile and can be served in various ways. You can enjoy them warm with a spread of vegan butter, or make them a part of a hearty breakfast by topping them with avocado, tomato slices, or even some homemade vegan gravy. Additionally, they can be paired with a cup of coffee or tea for the perfect morning routine. Using hashtags like #VeganRecipe, #VeganBreakfast, #Biscuits, and #DairyFree can help you connect with others who share your interest in plant-based cooking. Whether you’re a vegan veteran or just exploring dairy-free options, these biscuits are sure to become a staple in your kitchen!

12 comments

wait I saw the box says trader Joe's. I'll check at my location to see if they have it.

where do you get vegan heavy whipping cream from?

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