Chicken Shawarma✨🐓

Roast Chicken Shawarma Recipe

Ingredients

- 1 tbsp ground cumin

- 1 tbsp ground coriander

- 1 tbsp turmeric powder

- 1 tbsp garlic powder

- 1 tbsp smoked paprika

- 1 tsp cayenne pepper

- 2 lbs boneless, skinless chicken thighs

- 1 large onion, sliced

- Zest of 1 lemon

- Juice of 1 lemon

- 1/3 cup olive oil

Instructions:

1. In a large bowl, mix together the ground cumin, coriander, turmeric, garlic powder, smoked paprika, cayenne pepper, and ground cloves.

2. Add the chicken thighs to the bowl and toss to coat evenly with the seasoning mixture.

3. Add the lemon zest, lemon juice, and olive oil to the chicken. Mix well, ensuring the chicken is fully coated.

4. Cover and let the chicken marinate for at least 1 hour, or overnight for deeper flavor.

5. Preheat your oven to 425°F (220°C).

6. Line a baking sheet with parchment paper. Spread the marinated chicken and sliced onion in a single layer on the sheet.

7. Roast the chicken for 30 minutes, stirring the chicken halfway through to ensure even cooking.

8. Once the chicken is fully cooked and slightly crispy around the edges, remove from the oven.

Serve the chicken shawarma with pita, salad, or over rice with your homemade tzatziki sauce!#recipe8 #chickenrecipeideas #recipesforfall

2024/9/21 Edited to

... Read moreRoast chicken shawarma is a delightful dish packed with exotic flavors from the Middle East. The use of ground cumin, coriander, and turmeric not only enhances the taste but also brings health benefits. Cumin aids digestion and supports weight loss, while turmeric has anti-inflammatory properties. Marinating chicken thighs in lemon juice adds a zesty touch and tenderizes the meat, ensuring it's juicy when cooked. Once cooked, this chicken can be served in various ways. Pair it with pita bread and fresh salads for a light meal, or serve it on a bed of rice topped with homemade tzatziki sauce for a hearty feast. This dish is also perfect for meal prep and can be enjoyed as leftovers. It's a versatile recipe ideal for the fall season, where warm, comforting meals are often sought after. With the combination of spices, lemon, and the roasting process, this chicken shawarma recipe is sure to impress your family and friends at any gathering.

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