Chinese salad

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@ yusuke.kitchen

Chinese salad

It's easy to make even on a tired day ☺️ ♪

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Recipe for 2 people

・ Bean sprouts... 1 pack (200g)

· Cucumber... 2

・ Ham... 80 g

[Seasoning]

1 spoon of sugar

1 teaspoon of chicken stock

· Vinegar... tablespoon 1

・ Soy sauce: 1 spoon spoon

・ Sesame oil: 1 tablespoon

· White roasted sesame... tablespoon 1

[Cucumber seasoning]

・ Salt... 1 / 2 tsp

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How to make

Put the bean sprouts in a heat-resistant container, wrap and heat at 600W for 2 minutes. After heating, drain well.

Wash the cucumbers well and shred them. Shred the ham as well.

Put the cucumber in a plastic bag, add [cucumber seasoning], rub well, leave for about 3 minutes and squeeze the water.

Put bean sprouts, drained cucumber and ham in a bowl.

Add [seasoning] and mix well to complete.

《 💡 POINT 💡 》

Bean sprouts and cucumbers are "drained" to prevent blurring of taste.

・ If you make it in advance, the cucumber will taste familiar and last longer if you dehydrate it by rubbing it with salt 😊✨

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@ yusuke.kitchen

The Chinese Salad bean sprouts # easy # recipe Chinese food? # salad