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Meatball Bombs 🤌

Ingredients:

1 pack Hawaiian rolls

Meatballs in marinara

1 cup Mozz cheese

garlic butter mix

Instructions:

PREHEAT OVEN TO 375

1. Poke holes in all the rolls

2. Add a little cheese to the holes

3. Put meatballs in the bread holes (push down some)

4. Add cheese to the top

5. Spread garlic butter over the top

6. Baked 25-30 mins

7. Serve and the extra meatball marinara on the side!

2025/2/8 Edited to

Meatball Bombs are a delicious twist on traditional meatball subs, offering a fun, bite-sized treat that's great for sharing. Using Hawaiian rolls gives these bombs a sweet, soft texture that perfectly complements the savory flavors of meatballs smothered in marinara sauce and gooey mozzarella cheese. To elevate your Meatball Bombs, consider experimenting with different types of cheese, such as provolone or cheddar, for a unique flavor profile. Additionally, you can customize the fillings by adding ingredients like sautéed onions, peppers, or even jalapeños for a spicy kick. For those looking for a healthier alternative, swap out regular meatballs for lean turkey or chicken meatballs. This recipe is incredibly versatile; you can serve these Meatball Bombs as appetizers at your next gathering, or pair them with a salad for a complete meal. The combination of flavors and textures will surely impress your guests, making them a favorite at any occasion. Enjoy them fresh from the oven with extra marinara sauce on the side for dipping!

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