Komatsuna with Tuna Mayo Corn

Komatsuna disappears in seconds 🤎

□ I want one more item

□ I want to eat vegetables too

□ But I want to make it as easy as possible

There is such a day, right?

👉 such a day.

Komatsuna and tuna corn with sesame mayo.

Lentin it.

Just mix it up.

With the richness of tuna mayo and the sweetness of corn,

Before you know it, the plate is empty 🌽

It disappears in an instant, so more recommended 👇

- - - Ingredients (for 2-3 people) - - -

・ Komatsuna: 1 bunch

(Seasoning)

・ Canned corn: 50 g

・ Tuna can... 1 can

・ Mayonnaise... 2 tablespoons

· Ground sesame... tablespoon 2

· Soy sauce... 1 teaspoon

・ Sugar... a pinch

- - - How to make - - -

① Cut komatsuna into easy-to-eat lengths

② Place in a heat-resistant bowl, wrap and heat at 600W for 3 minutes

③ Wipe off the water thoroughly

④ Add corn, tuna, mayonnaise, ground sesame, soy sauce and sugar

⑤ Mix and complete

- - - Point - -

✔ drain well

✔ Renchin is easy

✔ taste disappears in an instant 🤎

👉 and try to make one more item on a difficult day 📌

To make everyday meals easier

I want to make rice again 🍳

👇

@ ako.ouchigohan

# easy # recipe # home _ food Side dishes # komatsuna # tuna # mayo