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🤎🍪Giveaway "Soft Cookie Brownie" Recipe Made Easy With Oilless Fryer

🍫🍪 Who's a chocolate or cocoa line? Definitely love this menu. 🤎 On the outside, thin frame, soft inside, juicy, chocolate. Very easy to make. Not many raw materials. Buffy does not need a measuring place, can do it comfortably.

✨ raw materials

• 2 teaspoons cocoa powder

• 90 grams of butter

• Brown sugar (tablets) 2 tablespoons

• 4 tablespoons ground brown sugar

• 1 egg

• 6 tablespoons of versatile wheat flour

• 1 / 4 baking powder (half teaspoon)

• 1 / 4 Soda Brake (Half Teaspoon)

• Vanilla Bunter Scent, Milk Butter (As Like)

• 1-2 chocolate per stone

• Grain (can be worn or not)

👩🏻‍🍳 How to do

1. Put butter in the cup and bring in the microwave for 15-20 seconds. Remove the cocoa powder and dissolve.

2. Hammered to match with vanilla

3. Pour the melted 1-2 liquids into the 4-man joint.

4. Dry stuff. Put it in the bowler. People well, no need to glide again.

5. Put the grain in a light mix.

6. Lacquer in a fryer. Blend the dough into cubes. Put 1-2 chocolates into the pot. Set slightly apart.

7. At 170 ° C, about 12 minutes.

Take a little break and the cookies will set up well and get a lot of perimeter feed in the 🤤

Who tried it and don't forget to show off. 💕

# Cookie brownies # Simple snack recipe # Oilless fryer # Chocolate strings don't miss

2/13 Edited to

... Read moreการทำซอฟท์คุกกี้บราวนี่ด้วยหม้อทอดไร้น้ำมันเป็นวิธีที่สะดวกและประหยัดเวลาอย่างมากสำหรับผู้ที่รักการอบขนมที่บ้าน ผมเคยลองทำตามสูตรนี้และรู้สึกประทับใจในความนุ่มหนึบของเนื้อคุกกี้และความกรอบบางด้านนอกที่ได้จากการใช้หม้อทอดไร้น้ำมัน เทคนิคสำคัญคือควรใช้กระดาษไขรองก้นหม้อทอดเพื่อป้องกันไม่ให้คุกกี้ติด และควรเว้นช่องไฟระหว่างก้อนแป้งสำหรับป้องกันการติดกันในขณะอบ ในสูตรนี้ ผงโกโก้และช็อกโกแลตชิพที่ใส่ลงไปช่วยเพิ่มความเข้มข้นของช็อกโกแลตอย่างเต็มที่ น้ำตาลทรายแดงเม็ดและป่นทำให้ได้รสหวานที่กลมกล่อม และการผสมผสานกลิ่นวานิลลาและเนยนมให้ความหอมละมุนมากขึ้น สำหรับมือใหม่ที่ไม่มีตาชั่งหรือช้อนตวงที่แม่นยำ สูตรนี้ยิ่งเหมาะมากเพราะสามารถประมาณส่วนผสมได้ง่าย โดยเน้นที่ความเข้มข้นของโกโก้และความนุ่มของเนยเค็ม เพื่อให้คุกกี้มีฟีลซอฟท์ ส่วนธัญพืชสามารถเติมเพื่อเพิ่มเท็กซ์เจอร์และประโยชน์ทางโภชนาการได้ตามชอบ หลังอบเสร็จควรพักคุกกี้ให้เย็นก่อนทานเล็กน้อย เพราะจะช่วยให้คุกกี้เซตตัวและไม่แตกง่าย เหมาะสำหรับทานคู่กับเครื่องดื่มโปรดอย่างกาแฟหรือชาร้อนๆ หากใครยังไม่เคยลองใช้หม้อทอดไร้น้ำมันสำหรับขนมหวาน แนะนำให้ลองทำตามสูตรนี้ได้เลย รับรองว่าจะติดใจความง่ายและความอร่อยที่ได้จากวิธีนี้แน่นอน

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