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Make your own yum at home. Spicy until you can't mu on this menu!

Yum Seafood is spicy, easy to eat at home. 🌶️🦐

I want to eat something sour, spicy, but I want to control Cal, so I try to do "Thai style" myself. The conclusion is very refreshing. Eat the most fun!

✨ Thai style sour seafood yum recipe

Raw materials:

- Seafood as you like (shrimp, squid, etc., blanched ripe)

- Coriander (Use the whole root to be very fragrant)

- Chili peppers (wear as you like. Who doesn't eat spicy?)

Yum juice:

- Fish sauce (very important!)

- Coconut sugar

- A little salt.

🥣 How to do it:

- Pounding coriander roots + chili peppers to fragrance

- Cook with fish sauce, coconut sugar and salt. Taste to taste sour, salty, sweet and round.

- Mixed with prepared seafood.

💬 After-made feed:

The yum juice made is very refreshing.

This recipe doesn't just work for yum seafood. It's delicious to make lemon steamed fish too!

The Kal control line still has to eat well. 🍋✨

Easy to make. Use few raw materials, but the taste is beyond the matter!

📈 from wanting to eat → becoming income.

At first, just eat by yourself. Invest only thousands of raw materials.

But when trying to taste friends, everyone said like a famous shop, so started selling for fun

Made a few boxes a day. Simple sales post.

Customers tell each other without shooting.

From the top of the hundred a day, gradually moving to the thousands.

It has now become the main money-making menu.

In total, sales hit the "hundreds of thousands" in short.

✨ It really starts with one simple menu.

# In the kitchen with lemon8 # Giving out recipes # Menu made for sale # Make menu

4/28 Edited to

... Read moreการทำยำซีฟู๊ดเองที่บ้านเป็นวิธีที่ดีมากในการควบคุมวัตถุดิบและรสชาติให้ออกมาตรงใจเรา โดยเฉพาะอย่างยิ่งสำหรับคนที่ต้องการคุมแคลอรี่แต่ยังอยากอร่อยจัดจ้านแบบไทยๆ จากที่ลองทำสูตรนี้ด้วยตัวเอง พบว่าสิ่งสำคัญคือการเลือกซีฟู้ดที่สดและลวกให้พอดี ไม่สุกจนแข็ง เพื่อให้มีเนื้อสัมผัสนุ่มเด้งและกลิ่นหอมของทะเลที่ชัดเจน ส่วนผสมน้ำยำที่เน้นใช้รากผักชีและพริกโขลกสดเพิ่มความหอมและความเผ็ดลงตัว ผสมน้ำปลา น้ำตาลมะพร้าว และเกลือนิดเดียวชิมแล้วปรับแต่งรสชาติให้เปรี้ยว เค็ม หวานตามใจชอบ ซึ่งน้ำตาลมะพร้าวช่วยเพิ่มความหวานแบบธรรมชาติและกลิ่นหอมเฉพาะตัวที่ไม่เหมือนน้ำตาลทั่วไป หลังจากทำยำซีฟู้ดนี้พบว่าเหมาะกับการกินคลีนหรือควบคุมอาหาร แต่ยังรู้สึกสนุกกับการกินอาหารแซ่บๆ ได้โดยไม่ต้องกังวลเรื่องแคลอรี่มากนัก นอกจากนี้ยังพัฒนาเมนูนี้โดยใช้ส่วนผสมเดียวกันปรับไปทำปลานึ่งมะนาว หรือยำแบบอื่นๆ ได้หลากหลาย สำหรับสายทำธุรกิจเล็กๆ การเริ่มต้นจากทำกินเองแล้วให้เพื่อนลองชิมก่อนเป็นวิธีที่ช่วยสร้างความมั่นใจ และเมื่อลูกค้าชอบก็สามารถขยับขยายขายแบบออนไลน์ได้ง่าย ใช้พื้นที่โซเชียลมีเดียโพสต์ขายโดยไม่ต้องลงทุนยิงแอดมาก ทำให้ต้นทุนต่ำและมีโอกาสทำยอดขายสูงโดยเฉพาะเมนูยำซีฟู๊ดแซ่บๆ ที่คนไทยและต่างชาติต่างชื่นชอบ โดยส่วนตัวเห็นว่ายำทะเลรสจัดแบบนี้เหมาะกับการทำขายเป็นเมนูง่ายๆ ที่ทำกำไรดี การเลือกใช้น้ำปลาแท้และวัตถุดิบธรรมชาติช่วยเพิ่มความน่าเชื่อถือและคุณภาพให้กับสินค้านั้น จึงอยากแนะนำให้ผู้ที่กำลังคิดจะเริ่มธุรกิจอาหารทำเมนูง่ายๆ นี้เลย และอย่าลืมสื่อสารความเป็นไทยแท้ในรสชาติ เพื่อดึงดูดลูกค้าที่ชื่นชอบอาหารสไตล์ไทยแบบแท้จริง

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Set against a modern kitchen with white cabinets, text overlays outline wellness activities for Thursday through Sunday. These are "THIRSTY THURSDAY" (water intake), "FRIDAY FUN" (socializing), "SATURDAY SUN" (outdoor time), and "SOFT SUNDAY" (rest and light chores).
Your Weekly Wellness Menu 🎧🧸☁️🎀
Welcome to your weekly wellness menu! Here you’ll find a wellness activity dedicated to each day of your week. ✨🤍 Monday Mindfulness - it’s time for some belly breathing. Take a moment to sit down, close your eyes, relax, and focus on deep breaths into your belly (or diaphragm). When you notice
Rebekah Joy

Rebekah Joy

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