Keto
Keto Bagel Bites
Ingredients:
1 ½ cups shredded mozzarella cheese
2 oz cream cheese, softened
1 large egg
¾ cup almond flour
1 tsp baking powder
½ tsp garlic powder (optional, for flavor)
½ tsp onion powder (optional)
Everything Bagel Seasoning (store-bought or homemade blend of sesame seeds, poppy seeds, garlic flakes, onion flakes, sea salt)
Instructions:
1. Melt the cheese base
In a microwave-safe bowl, combine mozzarella and cream cheese.
Microwave for 45–60 seconds until melted. Stir until smooth.
2. Mix the dough:
Add almond flour, baking powder, garlic powder, and onion powder into the cheese mixture.
Mix well, then add the egg. Stir until a dough forms (use your hands if needed, lightly oiled).
3. Shape the bites:
Divide the dough into 8 small pieces.
Roll each into a ball and place on a parchment-lined baking sheet.
4. Season and bake:
Brush the tops lightly with water or egg wash.
Sprinkle generously with everything bagel seasoning.
Bake at 375°F (190°C) for 12–15 minutes, or until golden brown.
5. Cool and enjoy:
Let them cool slightly before serving. Best enjoyed warm with cream cheese or butter!
Macros (per bite, approx. if makes 8):
Calories: 145
Fat: 11g
Protein: 8g
Net Carbs: 2g
Perfect for breakfast, snacks, or pairing with your favorite keto-friendly dips!



















































































