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Tuckulby Chicken Baked Rice and Cheese

Today's recommended noon menu 🥘

Tuckulby Chicken Baked Rice and Cheese 😍 of Solsot

It is served in a hot rock pot. The aroma is inviting from the opening of the lid. The chicken body ferments the rich taste of Tuckalby sauce. Enamel the juicy sauce all over. It tastes salty, sweet and spicy on the tip of the tongue. Perfect. Soft chicken meat is not dry. Dine with greasy cheese that adds ruffiness and helps balance the spiciness well. The key is kimchi. Free to add. 😆😆😆

We ate at the Central Ladprao branch in the basement.

Anyone who wants to try can go along.

⭐::

📍 Favorite Store Coordinates: Solsot Branch, Central Ladprao/Solsot (솔솥) - Central Ladprao

# Delicious to tell # solsot # Baked rice

6/28 Edited to

... Read moreสำหรับใครที่ชอบรสชาติอาหารเกาหลีจัดจ้านอย่างทัคคัลบี ข้าวอบไก่ทัคคัลบีและชีสจากร้าน Solsot ถือเป็นเมนูที่ไม่ควรพลาดอย่างยิ่งค่ะ จากประสบการณ์ที่ได้ลองสั่งเมนูนี้ที่สาขาเซ็นทรัลลาดพร้าว ชั้นใต้ดิน พอเปิดฝาหม้อหินร้อนจะได้กลิ่นหอมกรุ่นของซอสทัคคัลบีที่เคลือบไก่ชิ้นโตอย่างทั่วถึง รสชาติจัดจ้าน ผสมผสานความเค็ม หวาน และเผ็ดอย่างลงตัว ไก่นุ่มฉ่ำไม่แห้ง ทานคู่กับชีสเยิ้ม ๆ ทำให้รสชาติกลมกล่อมขึ้นมาก ชีสนอกจากช่วยลดความเผ็ดของซอสแล้วยังเพิ่มความนวลและความมันที่ช่วยให้มื้ออาหารนี้เพอร์เฟกต์มากขึ้น ใครชอบความกรอบต้องไม่พลาดการขูดข้าวกรอบจากก้นหม้อที่ให้รสชาติและกลิ่นของข้าวหอมกรุ่น และถ้าชอบกินไข่แดงสด ผมแนะนำให้คลุกไข่แดงลงไปด้วยเพื่อเพิ่มความมันและความละมุนของเมนูนี้ อีกจุดที่ประทับใจมากคือกิมจิที่เสิร์ฟพร้อมกัน สามารถเติมได้ไม่อั้น ซึ่งช่วยตัดความเลี่ยนและเพิ่มรสชาติอินดี้แบบเกาหลีแท้ ๆ ร้านนี้จึงเหมาะกับสายเกาหลีที่ชอบทัคคัลบีและชีสเป็นอย่างมาก รวมถึงการเสิร์ฟในหม้อหินที่ทำให้อาหารยังคงร้อนพร้อมกินจนหมด สำหรับคนที่กำลังตามหาร้านข้าวอบไก่ทัคคัลบีและชีสในกรุงเทพฯ แนะนำว่าควรไปลองชิมที่ Solsot สาขาเซ็นทรัลลาดพร้าว ความอร่อยและวัตถุดิบคุณภาพดีจะทำให้คุณติดใจ และกลายเป็นเมนูโปรดประจำใจอย่างแน่นอนครับ!

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