Tried @foodbymaria’s chicken meatballs + rice 🍋
It came together beautifully and smelled amazing, but it was way too salty and the lemon zest was overpowering.
Would I make it again? Maybe — with no lemon zest and I’d cut 1.5 tsp of salt from the dressing + herb mixture (I’d leave the salt in the meatballs as written).
RECIPE:
Meatballs:
• ground chicken
• lemon juice
• egg
• breadcrumbs (GF)
• dill, mint, parsley
• garlic, onion, salt, pepper
Rice (or orzo):
• rice or orzo
• broth
• onion
• garlic
• dill, mint
• lemon zest
• olive oil
Dressing:
• olive oil
• lemon juice
• garlic
• Dijon
• salt, pepper
⸻
Lots of potential — but needs some tweaking!
Comment “meatballs” and I’ll send you the link with my tweaks!
#inlexiskitchen #wouldimakeitagain #honestcooking #gfrecipes #viralrecipe
Chicken meatballs are a versatile dish that can be enjoyed in many ways. This recipe, inspired by @foodbymaria, aims to strike a balance between flavor and nutrition. With ground chicken and fresh herbs like dill, mint, and parsley, these meatballs can be a healthy choice while offering a burst of flavor. To enhance your meal, consider trying different grains such as quinoa or farro as a base instead of rice or orzo, adding unique textures and nutrients. For an aromatic touch, use homemade broth to cook your grains. This not only enhances the dish's flavor but also infuses it with additional nutrients. As noted in the original recipe, the key ingredients in this dish include lemon juice and zest, which can add a fresh zing, but if you find them overpowering, feel free to reduce the amounts as suggested in the article. Finally, don't forget to experiment with the dressing! Adding some herbs or spice could elevate the taste. Whether you are hosting a dinner or looking for a quick weeknight meal, this chicken meatball recipe is sure to impress. Adjust the salt and lemon to your preference and enjoy a tasty, wholesome meal with family and friends!
