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Cheesy Bacon and Ranch Chicken

4 slices thick-cut bacon

4 boneless skinless chicken breasts (about 1 3/4 lbs.) you can use boneless chicken thighs for if you prefer your chicken juicy

Kosher salt

Freshly ground black pepper

2 tsp. ranch seasoning

1 1/2 c. shredded mozzarella

Chopped chives, for garnish

Step 1: In a large skillet over medium heat, cook bacon, flipping once, until crispy, about 8 minutes. Transfer to a paper towel–lined plate. Drain all but 2 tablespoons of bacon fat from the skillet.

Step 2: Season chicken with salt and pepper. Return skillet to medium-high heat, add chicken and cook until golden and just cooked through, about 6 minutes per side.

Step 3: Reduce heat to medium and sprinkle chicken with ranch seasoning and top with mozzarella. Cover the skillet and cook, until cheese is melted and bubbly, about 5 minutes.

Step 4: Crumble and sprinkle bacon and chives on top before serving.

super easy recipe and is so good!

#ketorecipes #dinnerideas #cheese #bacon #chicken #healthy #fyp

2024/1/6 Edited to

Cheesy Bacon and Ranch Chicken is a perfect dinner option for those seeking a flavorful yet healthy meal. This recipe combines the richness of mozzarella cheese, the savory taste of crispy bacon, and the distinctive flavor of ranch seasoning. Not only is it keto-friendly, but it is also gluten-free, making it suitable for various dietary restrictions. The chicken provides ample protein to meet your nutritional needs while keeping calories in check. This dish can be served with a side of vegetables or a fresh salad to enhance the overall meal. The incorporation of chives not only adds a touch of green but also boosts the dish’s flavor profile. For those preparing meals in advance, this recipe stands out as it can be made in larger batches and stored for later, offering versatility in meal planning. Overall, this Cheesy Bacon and Ranch Chicken is a simple yet delicious way to enjoy a hearty meal that aligns with a healthy lifestyle.

13 comments

What’s the specs on this

Looks so good! Putting it on my MUST TRY recipes list!

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