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Enoki mushrooms tonight

[Enoki butter soy sauce] Cooking time: 10 minutes

Enoki butter soy sauce is often thought to be good, but it still goes well with rice and sake with a little bit of chili pepper!!

Please make it by all means 💕

[Materials]

Enoki: 1 bag

Bacon: 2 ~ 4 pieces

Butter: 1 / 2 tablespoon / 2 tablespoon

Soy sauce: 1 / 2 spoon spoon

Chili pepper: a little

< Preparation >

Cut off the roots of the enoki mushrooms and divide them into easy-to-eat sizes.

Cut the bacon into 1 cm wide pieces.

Butter can be a tube or a solid (if it is solid, tear it into small pieces)

[How to make]

① Spread the enoki mushrooms and bacon.

② Sprinkle butter and soy sauce ingredients.

Cover with plastic wrap and heat in the microwave for 2 minutes and 30 seconds.

④ Take it out (be careful not to get burned) and sprinkle the chili peppers.

Recipe for short timeYou can make it even after work.Enoki Mushroom Recipe Snack Recipe

3/10 Edited to

えのきは低カロリーで食物繊維が豊富、健康志向の方にもおすすめの食材です。このレシピは材料も少なく、電子レンジで手軽に調理できるため、忙しい日でもすぐに食卓に出せるのがポイント。私も最初は普通のえのきバター醤油だけで食べていましたが、一味唐辛子を加えたことでピリッとした辛さがプラスされ、味に深みが出ました。これにより、ご飯もお酒もどんどん進み、家飲みの定番おつまみになっています。また、ベーコンの旨味とバターのコクがえのきのあっさり感とよくマッチし、シンプルながら満足感のある味わいに。お子さんには一味唐辛子少なめでも楽しめるので家族でシェアしやすいです。食材の準備も簡単で、えのきの根元を切るくらいで手間がかかりません。バターは固形でもチューブでも使え、ベーコンの量も調節できるためお好みでアレンジ可能です。レンジ加熱後はやけどに注意しつつしっかりと混ぜることで、醤油やバターが全体に行き渡ってより美味しくなります。忙しくても手軽に作れて、いつもの食卓にちょっとしたアクセントを加えたい時にぴったりなレシピ。ぜひ一度試して、その美味しさを実感してください。

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