Kimberlee Betner

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Sourdough monkey bread

#sogoodtheycantignoreyou #droolworthy #sourdough #yummy #homemaderecipes

2025/1/25 Edited to

Sourdough Monkey Bread is a fun twist on classic monkey bread, incorporating a rich taste and chewy texture from sourdough. To prepare, you'll need ingredients like active sourdough starter, unsalted butter, sugar, flour, and a hint of cinnamon. Start by heating the butter and milk until warm, then mix in your sourdough starter, sugar, and flour. After the dough is combined, knead it until smooth and allow it to rise for about 80 minutes. Once risen, shape the dough into bite-sized pieces and coat with a mixture of cinnamon and sugar. Layer these pieces into a greased bundt pan, letting the dough rise for another hour. For the buttery topping, melt butter, brown sugar, and vanilla together, pouring this over the dough before baking. This cake bakes to a perfection that’s golden on the outside and soft on the inside, creating a delicious, pull-apart treat. Don't forget to drizzle with a vanilla icing after baking to add that extra touch of sweetness. Perfect for gatherings or a cozy night in with family and friends!

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