Tofu Sisig
Its a dish originally made of pork and liver, but we can substitute meat to Tofu. Just saute and mixed all ingredients ,and ssrved in sizzling plate or direct on your dish plate.
INGREDIENTS:
2-3 tbsp oil or margarine
1 tbsp minced garlic
1 med sized red onions chopped
1 tsp red or green chilli minced
2 -3 pkg extra firm TOFU ( Fried and chopped into cubea)
4 -5 tbsp Japanese Mayo mixed with 2 tbsp liquid seasoning and 3tbsp Lemon
SALT & PEPPER according to your taste.
Garnish with chopped onion when served.#mywayofcooking #cookingathome




















































