Homemade Tortillas

If you ever want to make great tasting wraps , give these a try...

They are perfect for if you want to make tacos or anything with wraps ....

2025/7/28 Edited to
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how to make soft tortillas

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A pile of freshly made homemade tortillas, some with brown spots, resting on a white cloth. Text overlays read "4- INGREDIENT" and "HOMEMADE TORTILLAS", along with the Lemon8 logo and username.
Easiest & best homemade Tortillas
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A stack of freshly made, round homemade tortillas with light brown spots, resting on white paper towels over a black slow cooker. The image has 'HOMEMADE TORTILLAS' text overlay.
A flattened, irregular piece of raw tortilla dough covered in flour on a speckled countertop, with a red rolling pin nearby. The text 'Roll it THIN' is overlaid.
A piece of raw, irregularly shaped tortilla dough cooking in a well-used metal skillet. The text 'Cook that shiiii' is overlaid on the image.
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So tonight I made taco meat. Went for my pack of tortillas and realized I had none. So homemade was quicker than running to the store. I made these in 10 Minutes!!! 2 cups flour 1 tbs butter (room temp) 3/4 cup water 1/2 tsp salt Mix it until it forms doughish you might have to use ur han
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Homemade flour tortillas 3 cup of all purpose flour 1 cup hot water 2 teaspoons baking powder 1/2 tablespoons salt 6 tablespoons salted butter In a bowl add in flour, baking powder, salt, and butter. You can grate the butter or you can just put it in. Mix with your hands until the then
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👩‍🍳Home Recipe : Ingredients: 3 cups All purpose Flour 1 tablespoon Baking Powder 2 tsp. salt melt 1/2 stick of UNsalted butter 1 cup of water. mix all your dry ingredients first and then add the water and butter while still hot and just mix with your hands until your dough isn't
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A homemade flour tortilla with some butter will forever be apart of my childhood . My abuelita would make these for us everyday after school , in the mornings , whenever she could she would . Even for our birthdays we would all request her tortillas haha! ❤️🥹 so I hope you enjoy this recipe , i
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