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EP 9: "Roasted Rolling Pork Chop Southern Curry Chili"

2025/9/5 Edited to

... Read moreหลายคนถามเรื่อง “ผงคั่วกลิ้ง” ว่าซื้อมาแล้วทำอะไรได้บ้าง และใช้ยังไงให้ได้รสแบบใต้ๆ จริงๆ ผงคั่วกลิ้ง/พริกแกงใต้เป็นตัวช่วยที่ทำให้อาหารหอมเครื่องเทศเร็วมาก เหมาะกับวันที่อยากทำเมนูเผ็ดร้อนแต่ไม่อยากตำพริกแกงเองค่ะ ทริกของเราเวลาใช้ผงคั่วกลิ้งกับ “คั่วกลิ้งหมูสับ” ให้ได้เนื้อแห้งร่วน (สไตล์ Thai Southern stir-fried pork with yellow curry paste) คือค่อยๆ ผัดให้พริกแกงสุกและหอมก่อน แล้วค่อยใส่หมูสับลงไป ไม่ต้องรีบเติมน้ำเยอะ เพราะคั่วกลิ้งที่อร่อยจะไม่ฉ่ำน้ำค่ะ สัดส่วนแบบทำง่าย (ปรับตามความเผ็ดของแต่ละยี่ห้อได้) - หมูสับ 250 กรัม - ผงคั่วกลิ้ง/พริกแกงใต้ 1–2 ช้อนโต๊ะ (เริ่มจากน้อยก่อน) - น้ำปลา 1/2–1 ช้อนโต๊ะ หรือปรุงเค็มตามชอบ *ถ้าอยากหอมขึ้นอีก (ไม่บังคับ) เติมใบมะกรูดซอยหรือพริกไทยอ่อนก็เข้ากันมาก วิธีทำให้หอมและไม่แฉะ 1) ตั้งกระทะไฟกลาง ใส่พริกแกงลงไปคั่วกับหมูสับได้เลย (หมูจะมีมันออกมาช่วยผัด) ถ้าหมูไม่ค่อยมันค่อยเติมน้ำมันนิดเดียว 2) ผัดจนพริกแกง “สุกหอม” สีเข้มขึ้นเล็กน้อย กลิ่นเครื่องเทศชัด (จุดนี้สำคัญมาก) 3) ใส่หมูสับ ผัดยี้ให้แตกเป็นเม็ดๆ ไม่จับตัวเป็นก้อน 4) คั่วต่อจนหมูแห้งร่วน น้ำในกระทะงวดลง แล้วค่อยปรุงเค็มด้วยน้ำปลา ชิมก่อนเพราะผงคั่วกลิ้งบางยี่ห้อเค็มอยู่แล้ว 5) ปิดไฟแล้วค่อยใส่ใบมะกรูดซอย (ถ้ามี) กลิ่นจะเด่นมาก ทิปส์เลือก “ผงคั่วกลิ้ง” ให้ถูกใจ - ถ้าชอบแบบใต้แท้ๆ เลือกที่ระบุว่าเป็นพริกแกงใต้/คั่วกลิ้ง กลิ่นขมิ้นและเครื่องเทศจะชัด - ดูส่วนผสม/ความเค็ม: บางยี่ห้อใส่เกลือเยอะ ทำให้ปรุงต่อยาก แนะนำเริ่มใส่น้อยแล้วค่อยเพิ่ม - ถ้าแพ้ง่าย เลือกแบบไม่มีผงชูรสหรือวัตถุกันเสีย (แล้วแต่ความสะดวก) กินคู่กับอะไรดี - ข้าวสวยร้อนๆ ไข่ดาวหรือไข่เจียวคือที่สุด - แตงกวา/ถั่วฝักยาวช่วยตัดเผ็ดได้ดี - หรือเอาไปคลุกข้าวทำข้าวผัดคั่วกลิ้งก็อร่อย (เพิ่มไข่และต้นหอมจบเลย) ทั้งหมดนี้เป็นวิธีที่เราลองแล้วเวิร์กมากสำหรับคนเริ่มใช้ผงคั่วกลิ้ง มือใหม่ก็ทำได้ แถมได้รสหอมเผ็ดแบบใต้ๆ จริงค่ะ

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2 likes

COUNTRY FRIED PORK CHOPS with BACON GRAVY
#country gravy #bacon for seasoning #southernrecipe #porkchops Ingredients: For the Pork Chops: 4 bone-in pork chops (about 1/2 inch thick) 1 cup all-purpose flour 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt
RECIPE VAULT

RECIPE VAULT

34 likes

Green Chili Pork Tacos That Taste Like They Took A
Craving bold flavor fast? Try these green chili ground pork tacos loaded with taco seasoning, dried onions, garlic, peppers, and beans! Easy skillet recipe bursting with southwest flavor — perfect for weeknight dinners or meal prep ideas.
Kwiersma

Kwiersma

14 likes

Herb Roasted Chicken & Potatoes with Chili Garnis
Prep Time: 15 minutes Cook Time: 45 minutes Servings: 4 Calories: ~620 per serving Ingredients 🛒 6 chicken drumsticks (or mix of drumsticks & thighs) 🍗 600g potatoes, peeled & cubed 🥔 3 tbsp olive oil 🫒 4 garlic cloves, minced 🧄 1 tbsp fresh rosemary or 1 tsp dried 🌿
Tabitha

Tabitha

8 likes

Roasted Turmeric Cauliflower with Herb Dressing
Ingredients: For the Roasted Cauliflower: * 1 cauliflower head * 1 tsp turmeric * 1/2 tsp salt * 1/4 tsp black pepper * 2 tbsp olive oil * 1 tsp smoked paprika * 1 tsp garlic powder * 1 tsp curry powder * 1/2 tsp cumin For the Herb Dressing: * 1/4 cup fresh basil leaves * 4-5 sage
Sydnee Cooke

Sydnee Cooke

33 likes

Green Chili Potato & Pork Stew
Green Chili Potato & Pork Stew 2-3 lbs of boneless pork (trim) 1 can of green chilis 1 can of green enchilada sauce 1 16oz jar of tomatillo salsa (roasted if possible) 1 large white onion 1/3 cup of white & yellow corn 1 large jalapeño 4 garlic cloves Chicken broth Cornstarch
Christine Nicole

Christine Nicole

8 likes

Quick Thai Inspired Pork Ribs🐷🇹🇭
This comes together in 15 mins, you can also use other protein like tofu or chicken!😮‍💨 If you have time, you can marinate it for 30 mins instead of adding the sauces and seasonings during cooking time. ✎Ingredients: *1 lb pork ribs *1/2-1 cup water *oil *1 tsp tamarin seasoning *1 tbsp
J o a n n e ♡

J o a n n e ♡

15 likes

A close-up overhead shot of balsamic roasted figs, creamy burrata cheese, and thinly sliced prosciutto, garnished with toasted pecans and fresh thyme, served on a decorative white plate. Toasted bread and a small bowl of salt are visible in the background.
Balsamic Roasted Figs with Burrata & Prosciutto
👨‍🍳🇮🇹
Balsamic Roasted Figs with Burrata & Prosciutto 👨‍🍳🇮🇹👩‍🍳 A seasonal dish of balsamic roasted figs with burrata & prosciutto. This appetizer hits all of the right notes – sweet, spicy, savory. Ripe figs are roasted with balsamic vinegar, calabrian chilis, and honey until caramelized, then
Flavor Fusion

Flavor Fusion

10 likes

Homemade Chili
EASY CHILI INGREDIENTS —2 stalks of celery —1 onion 🧅 —1 bell pepper —2 jalepenos —2 tbsp of garlic 🧄 —2 pounds of ground beef —Season to taste: salt, pepper, LOTS of chili powder, paprika, garlic powder, cumin, and red hot chili pepper —3 tbsp of Worcestershire sauce —2 c of beef
Morgan Leigh Patrick

Morgan Leigh Patrick

13 likes

Slow Cooker Tailgate Chili 🌶️🍲
Bold, hearty, and game day ready! This thick, rich slow cooker chili is packed with flavor from beef, pork, fire-roasted tomatoes, and a secret touch of chocolate powder that gives it incredible depth. It’s super easy and budget-friendly — just brown the meat, toss everything in the slow cooker,
graceandgiggles.az

graceandgiggles.az

7 likes

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