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Fish sauce

Spicy fish

🥒🥒🥗🥗🌶️🥬🥒🥒

Ingredients

1 fish to like

Straw mushrooms or other mushrooms as you like

2 glasses

2 lemongrass trees

5 bergamot leaves

1 / 2 teaspoon ground salt

1 teaspoon sugar

2 lemonade

Dry peppers, as you like.

Fresh peppers as you like

.

How to make a fish sauce

- Put some water in the pot, wait until it boils, then add some cough, lemongrass and bergamot leaves.

- Put fish meat on it, speed the fire to boil the water (keep the bubble spoon out), boil until cooked.

- Put the straw mushrooms in. Boil until cooked.

- Put fresh chili peppers in it, season with granulated sugar, turn off the lights, and then add fish sauce, lemon juice.

- Finish with dried chili. Scoop in a bowl. Ready to serve.

2025/10/28 Edited to

... Read moreต้มยำปลาเป็นเมนูอาหารไทยที่ได้รับความนิยมอย่างแพร่หลาย เพราะนอกจากรสชาติแซ่บ ๆ แล้ว ยังได้รับคุณค่าทางโภชนาการจากปลาที่เป็นแหล่งโปรตีนคุณภาพสูงและไขมันดีที่จำเป็นต่อร่างกาย ในสูตรนี้ นอกจากส่วนผสมหลักอย่างปลาที่เลือกได้ตามชอบ เช่น ปลานิล ปลาช่อน หรือปลากะพงแล้ว ยังมีส่วนประกอบจากเห็ดฟางที่เพิ่มเนื้อสัมผัสนุ่มและกลิ่นหอมลงตัว ข่า ตะไคร้ ใบมะกรูด ที่เติมกลิ่นสมุนไพรหอมสดชื่น ช่วยเพิ่มรสชาติและคุณประโยชน์ทางสุขภาพ เช่น ช่วยย่อยอาหารและต้านการอักเสบ วิธีทำต้มยำปลาในสูตรนี้เน้นความง่าย โดยเริ่มจากการตั้งน้ำเปล่ารอจนเดือดก่อนใส่เครื่องต้มยำ จากนั้นใส่ปลาและต้มจนสุก ไม่ควรต้มปลานานเกินไปเพื่อรักษาความสดและเนื้อปลาให้แน่น ไม่ยุ่ย พริกสดและพริกแห้งตามชอบจะช่วยเติมรสเผ็ด จัดจ้าน เติมด้วยน้ำมะนาวที่บีบสด ๆ เพื่อเพิ่มความเปรี้ยวและสดชื่น น้ำตาลทรายเล็กน้อยตัดรสชาติให้กลมกล่อมขึ้น เพียงเท่านี้ก็สามารถเสิร์ฟต้มยำปลาที่แซ่บอร่อยและเต็มไปด้วยประโยชน์ได้แล้ว นอกจากจะเป็นเมนูที่เหมาะสำหรับผู้ที่รักอาหารรสจัดแล้ว ต้มยำปลายังเหมาะสำหรับการรับประทานเป็นมื้อหลักในครอบครัว หรือเมนูปาร์ตี้ที่ทุกคนสามารถเพลิดเพลินกับอาหารไทยแท้ ๆ ในบรรยากาศอบอุ่นได้ด้วย

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