Italian Sliders

Such a simple meal to make and great for party or game night with friends. You only need a few simple ingredients and 10 minutes in an oven.

You'll need:

• 1 package of Kings Hawaiian rolls

• 1 package of pepperoni

• 1 package of hard salami

• 1 package of ham or capicola

• 1 package of sliced mozzarella or provolone

• Italian seasoning to taste

• Italian dressing or submarine dressing

• 2 tbsp of butter

1.) Preheat oven to 350°

2.) Cut Hawaiian rolls in half

3.) Brush a light amount of dressing onto bottom rolls.

4.) Place a layer of ham or capicola on rolls

5.) Place a layer of pepperoni on rolls

6.) Place a layer of salami on rolls

7.) Place a layer of cheese on the rolls

8.) Melt butter in microwave for 30 second intervals

9.) Mix in Italian seasoning to taste.

10.) Bake at 350° for 10 minutes.

11.) Remove from the oven and allow to cool.

12.) Cut rolls apart and serve.

These pair well with extra Italian dressing on the side or a tomato sauce.

#italiansandwiches #sliderrecipes #sandwich #appetizers #foodoflemon8

4 days agoEdited to

... Read moreI love making Italian sliders for casual get-togethers because they are so simple yet crowd-pleasing. Using Kings Hawaiian rolls gives the sliders a slightly sweet, soft texture which contrasts nicely with the savory Italian meats like pepperoni, hard salami, and ham or capicola. I usually layer the sandwich meats and then add sliced mozzarella or provolone cheese for a melty finish. Brushing the bottom rolls lightly with Italian or submarine dressing before adding the meat adds a tangy flavor that really brings the sandwich together. Mixing melted butter with Italian seasoning before brushing it on top creates a golden, flavorful crust when baked, which elevates the snack beyond the usual slider. These sliders only take about 10 minutes in a 350-degree oven, making them a quick fix if unexpected guests arrive or if you're hosting a casual party or game night. I like to serve them with extra Italian dressing or a zesty tomato sauce for dipping, which adds a refreshing contrast and an extra layer of flavor. What I find especially enjoyable is how customizable these sliders are. You can swap out the meat for different Italian deli cuts or add veggies like roasted peppers or pickled jalapeños for a new twist. They’re also very kid-friendly, so they're great for family gatherings. Overall, Italian sliders are a no-fuss recipe that combines convenience and classic flavors, making them my go-to appetizer whenever I want to impress without spending hours in the kitchen.

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