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\ Lentin once / Japanese style tuna mayo pasta

Detailed recipe is here 👇🏻

→ @ moa _ _ gohan

Looks delicious! I want to make it!

Comment ❤️ and let me know ✨

  

The recipe

Japanese style tuna mayo pasta

(Ingredients)))))))))))))))))))))))))))))))))

★ Pasta (boiled for 5 minutes) 100g

★ 1 can of tuna (with oil)

★ Salted kelp your choice

★ Mentsuyu (2 times concentrated) 2 tsp

★ 230 ml of water

・ 2 tablespoons of mayonnaise

・ Small onions, bonito flakes, sesame seeds ♡

▶ if you save it

This is useful when looking at recipes 💛

How to make

① Put ★ in a heat-resistant container and lentin without wrap

600w 7 minutes (500w 8 minutes 20 seconds)

② After mixing, add mayonnaise and mix

③ Complete with bonito flakes, small onions and sesame seeds!

point

· Renchin When mixed once in the middle

It's hard to leave the pasta core 🪄

_ _ _ _ _ _ _ _ _ _ _ _

This is Moa (@ moa _ _ gohan) 🫶🏻

Explosive speed horse recipe that can be made in 10 minutes

We are sending 🍳✨

Be careful, be careful.

Explosion speed horse recipe is here

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That's it for today.

Comment ・ Follow ~ It will be encouraging ♡

Tuna Mayo Pasta Japanese style pasta # easy # recipe Lenchin Recipe Recipe for short time

3/5 Edited to

... Read more私はよく忙しい平日のお昼にこの和風ツナマヨパスタを作ります。パスタは電子レンジで水と一緒に加熱するだけなので、鍋を使わず洗い物が少なくて済むのが嬉しいポイントです。 レンチンの途中で一度混ぜることでパスタの芯が残りにくくなるので、固さが気になる方はぜひ試してみてください。味付けはめんつゆの2倍濃縮タイプを使うと簡単に和風の旨味が出せますし、塩昆布を加えることで味に深みがプラスされます。ツナ缶の油ごと使うことでマヨネーズとの相性も抜群に。トッピングのかつお節、小ネギ、ごまが香りと食感のアクセントになります。 また、水分の量や加熱時間は電子レンジの機種によって微調整が必要ですが、約7分を目安にすると確実に美味しく仕上がります。私は時短レシピの中でもこのツナマヨパスタが特にお気に入りで、料理初心者にもおすすめですし、1人暮らしの方の簡単ランチにぴったりだと思います。 SNSで話題の爆速うまレシピなので、ぜひ一度作ってみてお好きなトッピングでアレンジも楽しんでみてください。最初に混ぜる順番や加熱ムラに気をつけるだけで、毎日の時短ごはん作りがもっと楽になりますよ!

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