High Protein Tropical Smoothie Bowl with Tajín

The most delicious summer smoothie bowl with bright refreshing flavors and a little kick!

I add 1 scoop of unflavored protein powder, and each serving has 28 grams of protein and almost 6 grams of fiber! It’s an easy way to increase your fruit consumption and fill in nutritient gaps.

Ingredients:

1 1/2 cups frozen tropical fruit medley I used a combination of peaches, pineapple, mangos

1/4 cup preferred milk, or more as needed if blender gets stuck

1 teaspoon Tajín seasoning, divided

1 tablespoon honey or preferred sweetener optional

1 scoop unflavored protein powder, optional I used Vital Proteins Collagen Peptides

Salted pepitas, for topping

Diced mango, for topping

Whipped Cream

Instructions:

Dice a fresh mango into cubes and set aside.

Add milk, frozen fruit, honey and 1/2 teaspoon of Tajín seasoning to a high-powered blender. Stop and stir often if the blender is getting stuck. Add milk 1 tablespoon at a time, if needed, and then blend again.

Once the smoothie bowl mixture has a thick, smooth consistency, add the protein powder. Blend until once again smooth.

Pour the smoothie bowl mixture into a bowl. Top with diced mango, salted pepitas, 1/2 teaspoon of Tajín seasoning (or adjust to your preference), and a dollop of whipped cream. Consume immediately and enjoy!

Full recipe:

https://moderatelymessyrd.com/tropical-smoothie-bowl-with-tajin-seasoning/

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