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Whole pumpkin soup pasta

Please save the recipe details ↓ and try making it ♡

Pumpkin gratin-style pasta made with rice cooker and cup soup 🎃🍝🧀

Just combine the whole pumpkin with cup soup and cheese to make a feast that looks great ✨

Other recipes 💁‍♀️ here ↓

@ ohoshi _ recipe _

[Recipe]

< Materials >

・ Pumpkin... 1 piece

Water: 150 ml

・ Cup soup pasta (taste of your choice): 1 cup

・ Wiener: Appropriate amount

・ Melting cheese... appropriate amount

How to make

1. Put pumpkin and water in a rice cooker and cook quickly.

2. Cup soup pasta is made by pouring hot water as described.

3. Cut the top of the cooked pumpkin, make a lid and remove the cotton and seeds.

4. Pour the cup soup pasta into the pumpkin and put the sliced sausage and melted cheese on it.

Bake in a toaster until the cheese is browned.

The finish may vary depending on the type and capacity of the rice cooker.

# rice _ cooker The Pumpkin Recipe Cup Soup Pasta # gratin _ style # easy # recipe# Halloween # Rice Cooker # Recipe # Halloween # Fall # ricecooker # Japanesefood

2025/9/26 Edited to

... Read moreこのレシピの魅力は、なんといっても丸ごとかぼちゃを炊飯器で簡単に調理できるところにあります。私も最初は炊飯器でかぼちゃを調理するのが不安でしたが、早炊きモードを使えばしっとりとした蒸しかぼちゃに仕上がり、とても美味しかったです。 カップスープパスタは好みの味を選べるので、クリーミーなきのこクリームなどでアレンジすると秋らしさがアップします。ウインナーとチーズをたっぷりのせてトースターで焼き色を付けると、グラタン風の食感が楽しめ、子どもも大喜びでした。 また、かぼちゃの皮はそのまま器として使えるので洗い物も減り、見た目も華やか。皮ごと食べられるのも嬉しいポイントです。失敗しないポイントは炊飯器の機種によって火の通り具合が異なるため、様子を見ながら調理時間を調節すること。私の場合は早炊きにプラス1〜2分加熱しました。 忙しいけれど手作り感のある料理を楽しみたい方におすすめです。冷めても美味しいのでお弁当にもぴったり。ぜひこの秋に試して、家族で楽しんでくださいね!

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