Delicious homemade chicken patty (Part 1)

Overall rating: 9.5/10

I made this some time ago. It was one of the best things I’ve made. I went off a recipe from the internet.

A good amount of salt, very savory and good seasonings all around.

Ingredients I used:

1 lb ground chicken (you can also substitute it with ground turkey or beef)

1/2 tablespoons of salt

1-2 tablespoons of (ground) black pepper

Garlic Powder to taste

Onion Powder to taste

Dry Dill to taste (1-2 teaspoons)

1/2 Cup of Breadcrumbs

1 Cup Milk (use whatever milk you want)

Notes:

First, stir the mixture with your hands or utensil. Then lightly slap the mixture on each hand until slightly flat. After that, shape the mixture into a circle with your thumbs and fingers.

If you do use ground beef, I would recommend using 93% Lean / 7% Fat. Less time consuming.

If the mixture is still too wet add 1/4 cup more of breadcrumbs. If the mixture is too dry then add more milk, 1/4 cup at a time, depending on the amount you want to make.

-1 Patty per Serving, Makes 12 Chicken Patties-