🐟 Giveaway the "canned fish chili sauce" recipe is delicious, economical, easy to make in 10 minutes! 🌶️🍚

🐟 Giveaway the "canned fish chili sauce" recipe is delicious, economical, easy to make in 10 minutes! 🌶️🍚

Want to eat spicy chili juice, but with a limited budget? Try the menu. Canned fish chili sauce. Use a few raw materials. Easy to make. Very tasty. Eat a pair of fresh vegetables and hot rice. Very delicious!

🛒 raw materials

Canned fish in 1 can of ketchup

5-10 fresh peppers

5 cloves garlic

2-3 heads of shallots

1-2 teaspoons fish sauce

1-2 tablespoons lemon juice

½ teaspoon of granulated sugar (optional)

Scallion or coriander for sprinkling

👩‍🍳 How to do

Roast peppers, garlic and shallots to fragrance.

Hit everything thoroughly.

Put the canned fish down. Gently pounce together.

Seasoned with fish sauce, lemon juice and sugar.

Sprinkle onion or coriander. Ready to serve.

🥗 Eat with something delicious?

🥒 cucumber.

🥬 Cabbage

🫛 Maverick.

🥚 Boiled eggs

🍚 hot steamed rice.

🔥 Estimated energy

1 recipe of chili sauce (excluding rice and vegetables) about 250-350 kcal

💡 more delicious tips.

Grill peppers, garlic and shallots before pounding. It will smell particularly fragrant.

Squeeze fresh lemons before serving, boosting refreshment.

If you like spicy peppers, add garden peppers.

This menu is economical, delicious, easy to make and takes only 10 minutes. It's perfect for a day when you want to cook yourself without hassle. It also gets nutrients from fresh fish and vegetables.

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