Suzhou’s best bubble tea 三万昌 🧋
Highly recommend the 抹茶碧螺春奶茶, 50% sugar will be the perfect sweetness level. The milk tea itself isn’t very sweet and the sweetness generally comes from the green tea whipped cream. It was one of the more outstanding milk tea I’d tried in China (honestly most of them taste similar).
If you're visiting Suzhou and seeking an authentic bubble tea experience, San Wan Chang is a must-try destination. Their signature 抹茶碧螺春奶茶 (Matcha Bi Luo Chun Milk Tea) combines the delicate flavor of Bi Luo Chun tea with creamy milk and a distinctive green tea whipped cream topping that enhances the overall taste without overpowering it. From my experience, asking for 50% sugar level hits the perfect balance—not too sweet, allowing the nuanced flavors of green tea and milk to shine. Many bubble teas in China can taste quite similar, but San Wan Chang stands out by emphasizing high-quality tea leaves and a century-old tea heritage reflected in their name and branding. The shop’s historic ambiance adds charm to the visit, making it more than just a beverage stop but a cultural moment. Additionally, the location marked by the signage "三萬昌 SU ZHOU" and "三萬昌 百年茶庄" indicates their long-established roots, which assure you of authenticity and traditional tea craftsmanship. Whether you’re a local or a tourist, indulging in San Wan Chang’s offerings gives you a deeper appreciation of Suzhou’s tea culture and innovative bubble tea trends. Don’t miss trying it at their store or nearby outlets known for preserving these classic flavors.
