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Cold Brew Milk Tea with Earl Grey Tea

Today I will bring you to try making milk tea from tea bags.

Raw Materials

1. Fresh milk in any brand of bottle

2. Tea bag. We use a tea bag of twining earl grey.

Mixed Ratio Fresh Milk 150 ml per bag of tea

We soak it for about 10 hours or overnight.

The tea will have a rich aroma, taste.

Add thick milk. A little more syrup is very delicious. The tea is very fragrant.

Or any friend will take to brew with Matcha or eat for free, so it's delicious too. Try to follow each other. ☺️

# coldbrewtea # Trending # Lemon 8 Howtoo # Drug sign with lemon8 # lemon 8 diary

2025/8/29 Edited to

... Read moreการทำชานมเย็นแบบ Cold Brew โดยใช้ถุงชา Earl Grey นั้นถือเป็นวิธีที่ง่ายและสะดวก เหมาะสำหรับคนที่ชื่นชอบชากลิ่นหอมสดชื่นและรสชาติไม่เข้มข้นจนเกินไป เนื่องจากวิธีนี้ใช้การแช่ชาในนมจืดประมาณ 10 ชั่วโมงหรือข้ามคืน ทำให้ชาได้ปล่อยกลิ่นหอมและรสชาติที่ลึกซึ้งมากขึ้นอย่างเป็นธรรมชาติ การเลือกถุงชาที่มีคุณภาพสูง เช่น ชา Earl Grey ของ Twining ช่วยให้ได้กลิ่นของเบอร์กามอตที่สดชื่นและเป็นเอกลักษณ์ จุดเด่นของการทำ Cold Brew คือเราไม่ต้องใช้ความร้อน จึงลดโอกาสเกิดรสขมจากการชงชาที่ใช้ความร้อนสูง นอกจากนมจืดแล้ว การเติมนมข้นหวานและน้ำเชื่อมลงไปเล็กน้อยหลังจากที่แช่ชาเสร็จ จะช่วยเพิ่มความหวานละมุนและความเข้มข้น ทำให้ชานมแก้วนี้เหมาะกับคนที่ชอบรสชาติหวานมันแบบนุ่มนวล แต่ยังคงความเป็นชาต้นตำรับไว้อย่างครบถ้วน นอกจากนี้ เมนู Cold Brew Milk Tea นี้ยังสามารถต่อยอดไปใช้กับชาอื่น ๆ อย่างชาเขียวมัทฉะได้ โดยใช้เทคนิคเดียวกัน คือแช่ชาในนมหรือของเหลวที่ต้องการค้างคืน ทำให้ได้รสชาติใหม่ ๆ ที่น่าลอง และตอบโจทย์คนรักชาอย่างแท้จริง ถ้าคุณเพิ่งเริ่มลองชงชา Cold Brew ควรใช้ปริมาณชาที่เหมาะสมและแช่ในตู้เย็นเพื่อลดโอกาสการเสียของนม และควรทดลองปรับปริมาณนมข้นและน้ำเชื่อมตามความชอบส่วนตัว เพื่อให้ได้รสชาติที่ใช่สำหรับตัวเอง สุดท้าย การทำชานมแบบ Cold Brew ไม่เพียงแต่เป็นการทำเครื่องดื่มง่าย ๆ แต่ยังเปิดโอกาสให้คุณได้สัมผัสกับประสบการณ์ในเชิงรสชาติที่แตกต่างจากชาแบบร้อน และยังช่วยให้คุณได้ทดลองผสมผสานวัตถุดิบใหม่ ๆ เพื่อสร้างสรรค์เมนูเครื่องดื่มที่ตรงกับความชอบของคุณอย่างแท้จริง ลองทำตามสูตรนี้ แล้วสนุกกับการค้นพบรสชาติชาในรูปแบบใหม่ ๆ กันเถอะ!

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