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Fried radish ✨ new sensation??

"Shinjuku Suisan" in Shinjuku West Exit was too great...! 🐟✨

Anyway, the thickness of the sashimi is buggy 😂

"Daily 5-point assortment" is the best because the shiny sashimi with horns is thick enough

Also, I definitely want you to eat "Daikon karaage"!

the broth will deep fry the simmered food

A gem with a new sensation. The outside is crispy, the inside is drowning in the gap of 🤤

There is also a potato salad made by crushing it yourself and a spectacular grilled tuna tail, and the feeling of "eating delicious rice!" is amazing 👍

You can drink it without being pretentious, so you can seriously recommend it to a drinking party with friends! It's right from the station, so please go 🫶

Assessment Assessment Assessment Assessment Assessment Assessment Assessment Assessment Assessment Assessment Assessment Assessment Assessment Assessment

📍 seafood and delicious rice Shinjuku Suisan Shinjuku West Store

Omi Building 4F, Nishi-Shinjuku 1-18-13, Shinjuku-ku, Tokyo

Monday, Tuesday, Wednesday, Thursday, Friday, Sunday, Holiday, Day before holiday, Day after holiday

16: 00 - 00: 00

soil

15: 00 - 00: 00

Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test Test

# pr Shinjuku Fisheries SHINJUKU GURME Dinner in Shinjuku Shinjuku IzakayaSHINJUKU Seafood

@ gmail.com

3/30 Edited to

私は『新宿水産』でこの大根の唐揚げを初めて食べたとき、そのユニークさと美味しさにすっかり魅了されました。普段は大根といえば煮物やサラダのイメージでしたが、揚げることで外の食感はサクッと香ばしく、中はお出汁がじんわり染みていてとてもジューシー。まるで別の料理を食べているかのような新感覚の味わいに驚きました。また、『新宿水産』ではお刺身がものすごく厚切りで、新鮮な旨みがしっかり味わえるのが嬉しいポイント。特に日替わり5点盛りはボリューム満点で、角が立った輝く身が食欲をそそります。お酒との相性も抜群で、同店の自分で潰して作るポテサラや豪快なマグロのしっぽ焼きも、気取らずワイワイ楽しみたい時にピッタリです。新宿西口駅からすぐのアクセスも便利なので、友達との飲み会やちょっとリッチなディナーにおすすめです。カウンター席もあるので一人でも気軽に訪れられます。私も何度か通ううちに、大根の唐揚げと厚切りのお刺身を目当てに新宿水産リピーターになってしまいました。海鮮好きはもちろん、ちょっと変わった料理に挑戦したい方はぜひ一度試してみてほしいお店です。普段の居酒屋とはひと味違う、しみじみ美味しい料理と賑やかな雰囲気が堪能できますよ。

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