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Teriyaki Chicken

Rice:

2c rice (WASH YOUR RICE)

1c frozen peas and carrots

Half an onion, diced

2c shredded cabbage

4 scrambled eggs

Soy sauce

Marinated thin cubed chicken in your favorite teriyaki sauce and cook.

Top with your favorite toppings, I used sriracha mayo.

2025/6/20 Edited to

Teriyaki chicken is a crowd-pleaser that brings together flavors of tender marinated chicken, savory soy sauce, and vibrant vegetables. To make this dish even more enticing, consider adding fresh herbs like cilantro, or a sprinkle of sesame seeds for that authentic touch. Pair your teriyaki chicken with a choice of steamed broccoli or bok choy to include more nutrients and a pop of color on your plate. If you're a fan of a bit of heat, adding a splash of chili oil can elevate the flavor profile. This dish is also versatile; you can swap the chicken for tofu or shrimp, catering to various dietary preferences. Whether you're preparing for a family gathering or a cozy night in, teriyaki chicken is sure to spice up your culinary nights!

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